FEB 2
2024
PASSED
9 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
FIESTA MART BAKERY.
BEAT. 48/100
5334 ROSS AVE · UPTOWN, DALLAS
Last inspected February 2, 2024 · passed
22 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
61
includes 22 critical
RECORDS COVER
7 YEARS
since Feb 2017
INSPECTION HISTORY
*18 Toxic items labeling for original container
Toxic spray bottle observed not labeled
*31 Handwashing lavatory - used for other purpose
Hand sink is used for other purposes
*47 Other Violations
certificates not posted , shall be visible
*21 RFSM - Not On Site
RFSM not on site
*10 Clean Sight and Touch
can opener has food residue, shall be clean to sight
*22 Accredited food handler certificate - 60 days
all workers need to have a food handlers certificate
*34 Outer openings:closing holes, gaps
ceiling tile opening near vent for water heater needs to be sealed
*36 Cloths in-use for wiping between uses stored
cleaning wipes need to be in sanitizing bucket between use
*37 Storing the food at least 15 cm (6 inches) above the floor
bread on floor (bags) need to be 6 inches off floor
SEP 72022PASSED8 violations3 CRITICALDETAILS
SEP 7
2022
PASSED
8 violations3 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
Provide cleaning for the floor in wif
*10 Clean Sight and Touch
Provide cleaning for the Tortilla marker,
*36 Cloths in-use for wiping between uses stored
Keep towel in sanitizer bucket
*32 Approved Food Contact Equip.
No cardboard allow to use as the linear
*31 Handwashing lavatory - used for other purpose
Observed employee wash utensils in the hand sink
*34 Pest Control
Observed flies in the prep area
*18 Toxic items storage adjacent to food/utensils
Observed sanitizer bucket store next to food containers
*45Floor, wall, ceiling - Exposed material
Fix/seal the broken baseboard
MAY 72021PASSED8 violations2 CRITICALDETAILS
MAY 7
2021
PASSED
8 violations2 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
REMOVE DUST IN CEILING OVER PREP AREA & CLEAN WALLS, GASKETS & FLOORS
*34 Outer openings:closing holes, gaps
CLOSE ALL GAPS & HOLES
*18 Toxic items stored above food/utensils
S. BUCKET STORED WITH FOOD ON PREP TABLE
*37 Storing the food where it is not exposed to splash, dust, or other contamination
FOOD STORED HAND SINK
*43 Light bulbs, light shields provided
REPLACE LIGHTING
*39 Utensils, single serve items 6 inches off - floor
FOOD EQUIPMENT STORED ON FLOOR
*21 RFSM - Not On Site
*20 Grease Trap Tickets
PROVIDE GREASE TRAP RECORDS
MAY 132020PASSED7 violations4 CRITICALDETAILS
MAY 13
2020
PASSED
7 violations4 CRITICALDETAILS
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
FLIES
*45 Physical Facilities Premises-absorbent materials on floors
REMOVE ALL ABSORBENT MATERIALS
*34 Devices to stun/electrocute flying insects
REMOVE BUG DEVICE FROM OVER FOOD IN BAKERY
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
UNSAFE STRAWBERRIES
*39 Cooking equipment free of encrusted grease
REMOVE ENCRUST FROM BAKING EQUIPMENT
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL UNSAFE FOOD FROM WIC ( STRAWBERRIES)
*42 Dirty nonfood contact surfaces
CLEAN FAN VENT COVERS
FEB 142019PASSED2 violationsDETAILS
FEB 14
2019
PASSED
2 violationsDETAILS
*10 Q.A. PPM - follow manufacturer's direction
*32 Approved Food Contact Equip.
show all 9 inspections →
AUG 22018PASSED11 violations5 CRITICALDETAILS
AUG 2
2018
PASSED
11 violations5 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items to prevent cross contamination
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
fruit flies
*32 Damaged Equipment
remove encrusted pans
*44 Trash can provided for papertowel waste
provide trash can
*37 Storing the food where it is not exposed to splash, dust, or other contamination
*43 Clean vent syst:Intake/exhaust air ducts
*02 Cold Hold (41øF/45øF or below)
Flan 67.5F
*34 Insect control devices-not over food/food prep
toxics device over food/ equipment
*42 Floors/walls/ceiling/nonfood dirty
remove dust from ceiling, clean walls and floors
*32 CIP-Cleanability
*37 Storing the food at least 15 cm (6 inches) above the floor
FEB 72018PASSED7 violations2 CRITICALDETAILS
FEB 7
2018
PASSED
7 violations2 CRITICALDETAILS
*34 Outer openings:closing holes, gaps
close all holes and gaps
*10 Clean Sight and Touch
*43 Clean vent syst:Intake/exhaust air ducts
clean air vents
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
*19 Water & Plumbing in good repair- per code
*42 Floors/walls/ceiling/nonfood dirty
clean floors and walls
*18 Toxic items stored above food/utensils
AUG 102017PASSED4 violations1 CRITICALDETAILS
AUG 10
2017
PASSED
4 violations1 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
ceilings
*15 Contact RTE Products w/ Bare Hands
*14 When to wash hands before donning new gloves
*34 Insect control devices-not over food/food prep
fly sticky trap
FEB 72017PASSED5 violations3 CRITICALDETAILS
FEB 7
2017
PASSED
5 violations3 CRITICALDETAILS
*21 RFSM - Not On Site
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw shell eggs over and adj rte foods
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all racks seal bulk bags after use
*34 Insect control:prevent dead insects from food
very full fly strip
*45 Lockers to be used to store personal items
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →