SANITARY INSPECTION RECORD — CITY OF DALLAS

FRUTTY FRESCURA.

YOUR CALL. 72/100

10788 HARRY HINES BLVD #E30A · BACHMAN LAKE, DALLAS

Last inspected July 14, 2023 · passed

3 of 3 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
3 passed
VIOLATIONS
17
includes 5 critical
RECORDS COVER
1 YEAR
since Jan 2022

INSPECTION HISTORY

JUL 14
2023
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

DICED WATERMELON 50, FLAN 50'F

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

STORE ALL CHEMICAL AWAY FROM FOOD AND EQUIPMENT.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE FOOD WITH CORRECT USE BY DATE.

SERIOUSSanitation
*10 Sanitization after Cleaning

OBSERVED PIC WASHING FOOD EQUIPMENT WITH DETERGENT ONLY.

MINORSanitation
*47 Conditions of Permit-in use of food equipment
JUN 17
2022
PASSED
6 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORSanitation
*47 Conditions of Permit-in use of food equipment
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

CHEESE CAKE 50'F ------------------------------------------------------------------------------------------------------------------------------ VOLUNTARY

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORFood Temperature
*38 Thawing. under running water criteria - water velocity
CRITICALPest Activity
*34 Pest Control

OBSERVED ONE ROACH BY HAND SINK

JAN 28
2022
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

DO NOT STORE ANY ITEM IN HAND SINK.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO EATING OR DRINKING IN FOOD PREP. AREA ALLOWED.

SERIOUSSanitation
*14 When to wash hands

EMPLOYEE MUST WASH HANDS BETWEEN TASK AND BREAK, i.e. AFTER EATING.

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN " A COPY OF MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST".

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BACHMAN LAKE