HIGHLAND DALLAS KITCHEN.

City of Dallas

5300 E MOCKINGBIRD LN · LOWER GREENVILLE, DALLAS

Last inspected 2023.

11 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 22

2023

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN FLOORS ( PREP SINKS) TO REMOVE BUILD-UP DETAIL CLEAN ALL FLOOR DRAINS THROUGHOUT DETAIL WALLS THROUGHOUT CLEAN VENT A HOOD FILTERS ( OBSERVED NOT CLEAN

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

2 pts Other

*31 No soap at handsink

STOCK ALL HAND SINKS WITH SOAP / PAPER TOWELS

1 pts Employee Hygiene

*35 Hair Restraints effective

STAFF MUST WEAR EFFECTIVE HAIR RESTRAINTS

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS ( PREP SINKS) TO REMOVE BUILD-UP DETAIL CLEAN ALL FLOOR DRAINS THROUGHOUT DETAIL WALLS THROUGHOUT CLEAN VENT A HOOD FILTERS ( OBSERVED NOT CLEAN

JAN 19

2023

PASS 4 violations

3 pts Sanitation

*10 Clean Sight and Touch

Observed dirty can opener blade.

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

All coolers/freezers must have easily viewable thermometers.

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Observed chipped plastic at ice machine sliding doors.

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty ceiling tiles and ceiling air vents.

AUG 8

2022

PASS 1 violation

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

Cheese 7/29

MAR 26

2021

PASS 6 violations

3 pts Other

*06 Discard if TCS is in container w/ no date or day

1 pts Facility Condition

*43 Light bulbs, light shields provided

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Sanitation

*47 Handwashing signage

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

JAN 15

2020

PASS 7 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ON DUTY AT BEGINNING / DURING THE INSPECTION

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

SINGLE SERVICE STORED ON FLOOR

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ON DUTY AT BEGINNING / DURING THE INSPECTION

2 pts Sanitation

*32 Damaged Equipment

REPAIR/ REMOVE NON- WORKING ICE MACHINE

3 pts Other

*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP

1 pts Facility Condition

*43 Light bulbs, light shields provided

REPLACE LIGHT SHIELDS

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F WITHIN 20 SECONDS

show all 11 inspections →

JUL 25

2019

PASS 2 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

temperatures not maintained at 41 degree f or below

2 pts Sanitation

*32 Smooth Contact Surfaces

can not use cloth to catch condensation

JAN 24

2019

PASS 5 violations

3 pts Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

raw beef next to RTE (lettuce) in bottom

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

dust on ceiling, vent a hood and vents

1 pts Sanitation

*45 Lockers to be used to store personal items

personal items can not be next to or above food or utensils (hat/jacket )

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

no eating in the production are

1 pts Sanitation

*34 Insect control devices-not over food/food prep

bug control box must not be above food or utensils

JUL 30

2018

PASS 4 violations

1 pts Sanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

dirty utensils mixed with clean protect from splash

3 pts Sanitation

*10 Clean Sight and Touch

dirty can opener blade

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

cannot use cloth under cutting boards can not dry utensils on cloth

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean dust on the ceilings

JAN 26

2018

PASS 7 violations

3 pts Sanitation

*10 Sanitization after Cleaning

3 compartment sink no sanitizer

1 pts Facility Condition

*43 Light bulbs, light shields provided

need light shield in dry goods

1 pts Sanitation

*47 Handwashing signage

hand washing only sign

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitation buckets must be off the floor

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink used as a dump sink

1 pts Other

*46 Physical Facilities Premises

need towels

1 pts Other

*45 Lockers to be used to store personal items

employees must use lockers- bags on single use items

JUL 28

2017

PASS 5 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Other

*31 Individual, disposable towels

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

3 pts Sanitation

*10 Clean Sight and Touch

microwave dirty

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

JAN 25

2017

PASS 5 violations

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

keep handles upright in masa

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

2 pts Other

*28 Do not exceed manuf. use by date

milk exp 1-23-17

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw sausage over frozen corn thawing, fresh vegetables raw sausage over and adj whole meat

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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