City of Dallas
321 N BISHOP AVE · BISHOP ARTS, DALLAS
Last inspected 2023.
10 inspections on record since 2016 · Last inspected Sep 2023.
Last inspected Sep 2023. Records may not reflect current conditions.
remove heavy build up on top of the dish washer
food handlers must restrain hair while handling food
clean and sanitize all work stations
all food handlers must trained in food safety
jackets/coats observed on shelving ( must store away from food items)
observed raw beef patties stored over load limit
store wet wiping towels in a sanitizer solution
prepared foods (tomato/lettuce) must be date marked with used by date
expired rfsm
RFSM not onsite.
POST SIGN, THAT IS VISIBLE TO CUSTOMERS, THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
OBSERVED GRIME BUILD UP ON CONDENSER UNIT OF WALK IN COOLER, AND SMALL TRACES OF GRIME BUILD UP ON WALLS OF KITCHEN, HEAVY GRIME BUILD UP ON WIRE SHELVES INSIDE OF WIC. CLEAN.
OBSERVED DAMAGED GASKET ON LEFT DOOR OF PREP RIC, REPLACE GASKET.
MISSING LIGHT SHIELD FOR LIGHT FIXTURE ABOVE DISHWASHER.
CHLORINE SANITIZER OF DISHWASHER OBSERVED AT 0 PPM, REPAIR DISHWASHER.
REPAIR BROKEN SEALS ON FRIDGE
dish washing machine zero chemical sanitizer concentration must be test at 50 ppm chlorine concentration to avoid cross contamination by utensils sanitizer bucket zero concentration sanitizer
ceiling walls dirty with grease and soils accumulations must be clean to avoid contamination light shields dirty with grease accumulations must be clean to avoid contamination
fryers with encrusted grease and food debris must be clean to avoid cross contamination
vent hood dirty with soils and grease accumulations must be clean to avoid contamination
ceiling and walls with grease and soils accumulations must be replace, repair or clean to avoid food contamination
lights not working properly must be replace or repair to avoid contamination
vent hood dirty with soils and grease accumulation must be clean when observe contamination and grease dripping a/c vents units dirty with grease residues must be clean to avoid cross contaminati
hand sink broken at front service area must be repair to proper condition to avoid contaminations by hands
missing date marking on food containers service area - cakes- must be have date mark in all food containers on all areas
floors behind equipment dirty with soils and food debris must be clean to avoid contamination equipment dirty at sight and touch must be clean during operational hours to avoid contamination so
missing labels on food containers front service area must be have label all food containers with common names
ceiling with oils accumulation and dust oiled residues must be clean or replace ceiling tiles to a smooth easy to clean and clear color to avoid food contamination vent hood dripping oils accumu
missing food labels in all food containers must be label all food containers use as public health control
missing writing employee health policies
fly activity observed must contact pest management to eliminate pest
RI cooler units front area with debris and dripping contamination must be clean once contamination occurs during operational hours
cheese 50 F white cheese 65 F
equipment encrusted with food debris, soils accumulations and grease condensation must be clean to avoid food contamination
date marking missing on food containers inside front RI cooler units must be date marking use as public hazard control
missing body fluids clean up procedures / spill kit
RFSM expired dates must be had a current certification
floors need to be clean during operational hours to avoid contamination
missing body fluids clean up procedures / spill kit
missing date marking food containers inside cooler units
shelves rust and oxidize inside cooler units must be repair or exchange to smooth, not rusted or oxidize
clean inside and outside cooler equipment to remove soils and debris to avoid contamination
vent hood need cleans must be clean to avoid oil dripping contamination
missing writing employee health policies
RAW SHELL EGGS ON A SHELF ABOVE CHICKEN SALAD IN THE REACH IN REFRIGERATOR
FRONT SANITIZING BUCKET HAD NO CONCENTRATION OF BLEACH INSIDE
WASHING HANDS BEFORE PLACING ON NEW GLOVES
UNLABELED CHEMICAL SPRAY BOTTLE
BROKEN REACH IN COOLER GASKETS
PROVIDE FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREPARATION STAFF
FLIES OBSERVED IN KITCHEN
CLEAN SOILED FAN COVERS IN THE WALK IN AND REACH IN COOLER
PROVIDE A LIGHT SHIELD FOR UNITS MISSING THEM
PROVIDE VENT COVER FOR INTAKE VENT (WOMEN'S RESTROOM)
OBSERVED A FLY FLYING AROUND THE ESTABLISHMENT
OBSERVED ONE FOOD PREPARATION PLACE ON GLOVES WITHOUT WASHING HANDS PRIOR
EXCESSIVE DUST ON THE FAN COVERS OF THE WALK IN COOLER (FINAL WARNING, IF THIS IS NOT CORRECTED THE NEXT SIGHTING COULD RESULT IN A POSSIBLE CITATION.
OBSERVED OPEN DRINK CUPS RESTING ATOP FOOD PREPARATION TABLES IN THE FOOD PREPARATION AREA
PAINT PEELING FROM THE WALLS OF THE WALK IN COOLER
FECAL REMNANTS ON THE INSIDE OF THE TOILET BOWL IN THE MEN'S RESTROOM
PROVIDE A LIGHT SHIELD FOR THE LIGHTING UNIT MISSING ONE IN THE FOOD PREPARATION AREA
BROKEN WALK IN COOLER GASKETS BROKEN REACH IN COOLER GASKETS BROKEN REACH IN FREEZER GASKETS
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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