KARIN'S TACOS MEXICAN RESTAURANT.

City of Dallas

7102 MILITARY PKWY · PIEDMONT, DALLAS

Last inspected 2021.

3 inspections on record since 2020 · Last inspected Jun 2021.

Last inspected Jun 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2021

INSPECTION HISTORY

JUN 3

2021

PASS 11 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS for 7 days only

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean fryers, grill, coolers, microwave

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw shelled eggs stored above rte food in cooler

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strips (QuA)

1 pts Sanitation

*47 Handwashing signage

provide where missing

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink sit on prep table

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

obtain food handler card

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

observed cloth under cutting boards

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate from the City of Dallas. Call 214 670 8083 and make appointment or visit city of dallas web site to apply for rfsm certificate online

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed fried baskets in hand sink

DEC 22

2020

PASS 10 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottle

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

separate raw food from rte food

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

observed wet cloth under cutting board

1 pts Sanitation

*47 Handwashing signage

provide where missing

1 pts Other

*35 Jewelry Prohibition

not allowed

3 pts Food Temperature

*02 Untreated shell eggs need to be at 45§F or <

keep raw shelled eggs on temperature of 45 degrees f no room temperatures

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

obtain

1 pts Sanitation

*42 Ventilation hood systems

clean vent a hood system

1 pts Other

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

expired food product

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

obtain RFSM certificate within 45 days

JUL 1

2020

PASS 9 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide grease trap ticket

1 pts Sanitation

*47 Handwashing signage

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2 pts Other

*31 Individual, disposable towels

provide

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

2 pts Sanitation

*29 Sanitizing solutions, testing devices

bleach sanitizer test strips

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →