OCT 5
2023
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LITTLE CAESARS PIZZA #1617-002.
BEAT. 49/100
3200 S LANCASTER RD #170A · OAK CLIFF SOUTH, DALLAS
Last inspected October 5, 2023 · passed
12 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
66
includes 12 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*19 Plumbing System Construction
WATER LEAK AT MOP SINK FAUCET. REPAIR ASAP.
*20 Grease Trap Tickets
*21 RFSM - Not On Site
RENEW EXPIRED FOOD MANAGER CERTIFICATION
*31 Individual, disposable towels
*43 Clean vent syst:Intake/exhaust air ducts
SEP 252022PASSED8 violations2 CRITICALDETAILS
SEP 25
2022
PASSED
8 violations2 CRITICALDETAILS
*41 Food storage containers, identified with common name of food.
Label bulk ingredients(Flour).
*45 Premises shall be maintained in good repair
Repair corner of the wall(near small office). Check temperatures of WIC(High). Repair or replace lose toilet seat in staff restroom. Re-seal openings/holes at electrical wires above hot boxes.
*37 Storing the food at least 15 cm (6 inches) above the floor
Store food at least six inches off the floor.
*47 OTHER VIOLATIONS
Remove soiled cardboard linens as often as necessary. Provide copy of the current pest control report.
*21 RFSM - Not On Site
No registered food manager on site during the inspection.
*22 Accredited food handler certificate - 60 days
All food staff must be trained in food safety.
*20 Grease Trap Tickets
No current grease trap invoice seen during the inspection.
*24 Food Labeling- with common name of the food
Label all food squeeze bottles(sauces).
JUN 212021PASSED4 violationsDETAILS
JUN 21
2021
PASSED
4 violationsDETAILS
*24 Food Label- manufacture/packer/distrubtor name
*28 Date marking > 24 hrs,on site,temp 41F
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*43 Light bulbs, light shields provided
JUN 222020PASSED6 violations1 CRITICALDETAILS
JUN 22
2020
PASSED
6 violations1 CRITICALDETAILS
*06 Time as PHC:provide written procedures on site
*10 Clean Sight and Touch
DIRTY CAN OPENER
*18 Toxic items storage adjacent to food/utensils
*21 RFSM - Not On Site
*42 Floors/walls/ceiling/nonfood dirty
*43 Clean vent syst:Intake/exhaust air ducts
JAN 102019PASSED11 violations2 CRITICALDETAILS
JAN 10
2019
PASSED
11 violations2 CRITICALDETAILS
*19 One Inch Air Gap
PROVIDE AT HAND SINKS
*47 Health permit posted
POST IN CUSTOMER VIEW
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*20 Grease Trap Tickets
NO RECORDS PROVIDED
*32 Approved Food Contact Equip.
REMOVE CARDBOARD LINING FROM SHELVES
*18 Toxic items stored above food/utensils
CHEMICAL STORED ABOVE STOVE
*02 Cold Hold (41øF/45øF or below)
MARINARA SAUCE 74*F
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS STORED IN PREP AREA
*45 Lockers to be used to store personal items
PERSONAL ITEMS STORED ON PREP TABLE
*42 Dirty nonfood contact surfaces
CLEAN FAN COVERS AND AREA ABOVE 3 COMP SINK
*43 Light - 10 foot : Walk-in, Dry storage
PROVIDE
show all 9 inspections →
JUN 252018PASSED10 violations3 CRITICALDETAILS
JUN 25
2018
PASSED
10 violations3 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
SANITIZER BUCKET STORED NEXT TO FOOD ITEMS
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*19 Hand sink water temperature below 110'F
LACK OF HOT WATER AT HAND SINK
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE FOR ITEMS STORED IN COOLER
*41 Food storage containers, identified with common name of food.
LABEL ALL BULK CONTAINERS
*47 Health permit posted
POST IN CUSTOMER VIEW
*21 RFSM - Not On Site
*14 When to wash hands as often as necessary during prep
LACK OF HAND WASHING
*31 Individual, disposable towels
PROVIDE FOR ALL
*32 Approved Food Contact Equip.
REMOVE CARD BOARD LINING FROM SHELVES
NOV 302017PASSED10 violations3 CRITICALDETAILS
NOV 30
2017
PASSED
10 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN ALL
*47 Handwashing signage
PROVIDE FOR ALL
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*35 Hair Restraints effective
PROPERLY RESTRAIN LOOSE HAIR
*21 RFSM - Not On Site
*43 Light - 10 foot : Walk-in, Dry storage
REPLACE NON WORKING IN WIC
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*32 Package integrity
REMOVE ALL DENTED CANS
*19 Hand sink water temperature below 110'F
AT SECOND HANDSINK
*02 Cold Hold (41øF/45øF or below)
MARINARA SAUCE ON PREP TABLE AT 62.3*F
JUN 32017PASSED5 violations1 CRITICALDETAILS
JUN 3
2017
PASSED
5 violations1 CRITICALDETAILS
*31 Handwashing lavatory - accessible
all hand sink shall be accessible, remove broom and chemicals bottles off the sink
*45 Premises shall be maintained in good repair
clean floor drains and re grout floor surfaces
*22 Handlers-Certificate Not On Site
provide food handler certificates
*43 Light bulbs, light shields provided
clean light fixtures
*32 Equipment & Utensils smooth easily cleanable
clean fans, prep table, legs, and walls (food debris)
DEC 142016PASSED7 violationsDETAILS
DEC 14
2016
PASSED
7 violationsDETAILS
*43 Light bulbs, light shields provided
repair/replace/clean all light shields/light fixtures
*22 Handlers-Certificate Not On Site
employees shall obtain current tx food handler permit
*29 Sanitizing solutions, testing devices
obtain quc test strips observed damaged
*21 RFSM - Not On Site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal items
*32 Can openers-cleanability
clean can opener blade, clean all metal racks
*33 Rinsing procedures - 3 compartment sink
obtain 3 sink stoppers to wash rinse sanitize
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →