JAN 22
2024
PASSED
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
LOTS A PASTA.
YOUR CALL. 76/100
7777 FOREST LN #A-98 · PRESTON HOLLOW, DALLAS
Last inspected January 22, 2024 · passed
13 of 13 inspections passed. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
63
includes 9 critical
RECORDS COVER
7 YEARS
since Jan 2017
INSPECTION HISTORY
*10 Clean Sight and Touch
*34 Pest Control
MAY 42023PASSED5 violations1 CRITICALDETAILS
MAY 4
2023
PASSED
5 violations1 CRITICALDETAILS
*40 Store single-service item in original package
to go containers
*42 Floors/walls/ceiling/nonfood dirty
clean the floor throughout clean wall prep area
*10 Clean Sight and Touch
clean all food contact surfaces-sight and touch
*32 Damaged Equipment
several worn cutting boards-replace
*27 Cool TCS foods using proper methods
observed food cooling at room tepmerature
MAY 172021PASSED1 violationDETAILS
MAY 17
2021
PASSED
1 violationDETAILS
*35 Hair Restraints effective
HAIRNET OR HAT IN KITCHEN
show all 13 inspections →
AUG 132020PASSED2 violationsDETAILS
AUG 13
2020
PASSED
2 violationsDETAILS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN WALL BEHIND HOT PLATE
*28 Date marking > 24 hrs,on site,temp 41F
DATE OPEN FOOD NON ORIGINAL CONTAINER IN WIC
FEB 242020PASSED5 violationsDETAILS
FEB 24
2020
PASSED
5 violationsDETAILS
*10 Clean Sight and Touch
clean ice machine, microwave, and prep table
*14 When to wash hands before donning new gloves
wash hands and replace gloves when doing another task
*19 Water & Plumbing in good repair- per code
pipe under 3 com sink leaking
*36 Cloths in-use for wiping between uses stored
wet wiping cloth on prep table
*42 Dirty nonfood contact surfaces
clean gaskets in RICs and floors
SEP 112019PASSED10 violations2 CRITICALDETAILS
SEP 11
2019
PASSED
10 violations2 CRITICALDETAILS
*37 Storing the food where it is not exposed to splash, dust, or other contamination
container with RTE food (lettuce on top of sausages), bag of chips were left open, food needs to be covered.
*41 Food storage containers, identified with common name of food.
container missing label (flour & sugar), water bottle (spray bottle).
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal water bottle stored with customer food/beverages.
*14 When to wash hands before donning new gloves
new employee put new gloves on before washing hands.
*10 Clean Sight and Touch
mold on inside of soda machine ice dispenser.
*42 Dirty nonfood contact surfaces
shelves in RIC, gaskets and tables and cabinets, under microwave.
*39 Cutting surfaces.
resurface cutting board at pizza station.
*36 Cloths in-use for wiping between uses stored
sanitizer cloth on floor.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
eggs stored above salad dressings.
*07 Food obtained from sources that comply with applicable laws
observed eggs, honey in cooler that customers provided to the food establishment.
MAR 252019PASSED4 violationsDETAILS
MAR 25
2019
PASSED
4 violationsDETAILS
*45 Floor& wall junctures- coved & sealed
provide cove base
*42 Dirty nonfood contact surfaces
clean coolers inside, shelves
*32 Damaged Equipment
repair leaks in front cooler, gaskets around cooler doors
*34 Outer openings:closing holes, gaps
repair gap at exit door
SEP 242018PASSED8 violations1 CRITICALDETAILS
SEP 24
2018
PASSED
8 violations1 CRITICALDETAILS
*39 Equipment in good repair and proper adjustment.
broken gaskets around cooler door
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink in cooler
*32 Approved Food Contact Equip.
use food grade bags no shopping bags
*42 Dirty nonfood contact surfaces
clean gaskets around cooler doors, shelves, coolers inside
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food
*15 Contact RTE Products w/ Bare Hands
*47 Conditions of Permit-in use of food equipment
provide a sign about inspection report
*21 RFSM - Not On Site
manager with RFSM certificate not on site
MAR 272018PASSED11 violationsDETAILS
MAR 27
2018
PASSED
11 violationsDETAILS
*47 Health permit posted
health permit must be displayed on visible place (48 hours)
*21 RFSM - Not On Site
manager not on site (person with RFSM certificate); also RFSM certificate expired 2017.
*42 Dirty nonfood contact surfaces
clean gaskets, coolers, freezer inside
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
store sanitizer bucket off floor
*41 Food storage containers, identified with common name of food.
provide label for food storage containers (water bottle, dry food storage containers where label missing)
*32 Maintain in Good Repair
broken gaskets around cooler door, lid on reach in freezer needs to be repaired
*22 Handlers-Certificate Not On Site
employees need get food handler certificate within 48 hours
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink in cooler (open drinks)
*45 Floor& wall junctures- coved & sealed
repair cove base
*10 Clean Sight and Touch
clean ice machine, clean microwave inside
*40 Reuse of single service articles
do not reuse single use articles
SEP 272017PASSED10 violations3 CRITICALDETAILS
SEP 27
2017
PASSED
10 violations3 CRITICALDETAILS
*45 Premises shall be maintained in good repair
porous ceiling tile observed throughout in back of house
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*07 Food safe, good condition, unadulterated, and honestly presented
dented can of marinara sauce
*47 Other Violations
dump mop water and hang mop to dry when not in use.
*29 Mechanical holding unit, thermometer location
provide thermometer for all refrigerator units
*36 Cloths in-use for wiping between uses stored
moist cloths observed on prep table and cutting board. maintain in sanitizer bucket when not in use
*37 Storing the food where it is not exposed to splash, dust, or other contamination
covered all food while in storage under other product an all ric
*32 Approved Food Contact Equip.
replace unapproved plastic containers with approved commercial grade, cardboard linerobserved over toxic items to serve as shelf for paper goods
*03 Food products not maintained at 135øF or above
marinara sauce 119, chili meat 114, refried beans 119 degrees f
*10 Clean Sight and Touch
can opener
JAN 242017PASSED5 violations1 CRITICALDETAILS
JAN 24
2017
PASSED
5 violations1 CRITICALDETAILS
*45 Lockers to be used to store personal items
STORE ALL PERSONAL BEVERAGE AT BOTTOM PART OF THE COOLER.
*14 When to wash hands before donning new gloves
*34 Outer door: solid,selfclosing,tightfitting
KEEP BACK DOOR CLOSED AT ALL TIMES
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY
*36 Cloths in-use for wiping between uses stored
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →