MAMAS CHICKEN AND PIZZA.

City of Dallas

2425 S COCKRELL HILL RD #F · COCKRELL HILL, DALLAS

Last inspected 2024.

9 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 25

2024

PASS 11 violations

3 pts Sanitation

*20 Grease Trap Tickets

grease trap ticket from 02-2023. clean every 90 days.

2 pts Employee Hygiene

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

obtain bodily fluid sill kit

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

no available pest control records

2 pts Other

*31 Individual, disposable towels

provide paper towels and soap at hand sinks

1 pts Sanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

store personal items separately from establishment food and equipment

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

provide cover for front of grill

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

label squeeze bottles

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean in between equipment and clean ceiling

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

clean vents

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damaged cabinets

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

post

JAN 26

2023

PASS 4 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dust build up on ceiling tiles, grime on shelves. clean.

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

dust build up on intake vents, clean.

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

item on hand sink that is located next to walk in cooler, have readily available.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

JAN 25

2022

PASS 3 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dust build up on walls and ceilings of walk in cooler, and grime build up on wire shelves of walk in cooler.

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

items observed in hand sink, remove. hand sink is for hand washing only.

1 pts Employee Hygiene

*39 Equip sealed if it is exposed to spillage

observed gaps between hand sink and counter top, seal properly.

JUN 8

2020

PASS 9 violations

3 pts Sanitation

*20 Grease Trap Tickets

most recent grease trap ticket is from 09-12-19, needs to be cleaned every 90 days.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date mark for sliced strawberries in cup. and individual ranch cups.

2 pts Other

*31 Individual, disposable towels

missing paper towels at hand sink, provide.

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

grime on walls, open gaps.

1 pts Facility Condition

*37 Storing the food where it is not exposed to splash, dust, or other contamination

exposed food dust on ceiling.

1 pts Sanitation

*39 Cooking equipment free of encrusted grease

grease on equipment, clean.

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

dust on walls and ceiling.

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

dust on exhaust vents.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

seal coming off countertop base. repair.

OCT 10

2018

PASS 3 violations

1 pts Food Temperature

*38 Thawing. under running water criteria

Drumsticks thawing at room temperature.

1 pts Sanitation

*45 Ceiling easily cleanable and light in color

Replace water damaged tiles.

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

Sanitizer at 200 PPM. Needs to be between 50-100PPM

show all 9 inspections →

SEP 11

2018

PASS 13 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean dust off fan in walk in cooler. Wipe down shelves.

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

No items in hand wash station

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label large food containers.

2 pts Employee Hygiene

*28 Date marking > 24 hrs,on site,temp 41F

Sliced fruits are not date marked. 2nd and final warning, citation will be issued for recurrence.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Replaced water damaged ceiling tile.

1 pts Sanitation

*39 Keep utensils handles upright or protected

Using bowl as scoop. need to use a handled utensil.

1 pts Sanitation

*47 Handwashing signage

Need at handwash station

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Maid pickles state to refrigerate after opening. Pickle jar is opened.

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Heavy dust on vents.

3 pts Sanitation

*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

No sanitizer available to sanitize surfaces. 2nd warning.

3 pts Sanitation

*15 Bare hands contact with ready-to-eat foods

Using bare hands to wipe down ice from snow cones. Use utensil of gloves.

3 pts Pest Activity

*18 Unnecessary chemicals not allowed

No pest home use pesticide in kitchen area.

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Wings and egg next to and above produce.

MAR 14

2018

PASS 7 violations

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

Change chlorine sanitizer every 2-4 hours. O PPM

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

Employees need Texas Food Handler cards. 1 st offense.

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

Date mark all cut produce and fruit cups in WIC.

2 pts Other

*31 Individual, disposable towels

No available towels at HW station.

1 pts Sanitation

*39 Keep utensils handles upright or protected

Handle touching food.

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean dust of fan in WIC.

1 pts Other

*46 Physical Facilities Premises

Smell coming from restroom, fix smell.

OCT 10

2017

PASS 6 violations

1 pts Facility Condition

*44 Receptacles tight fitting lids, doors, or covers

1 pts Food Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Other

*41 Food identity and accurate representation

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

1 pts Food Storage & Handling

*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

FEB 22

2017

PASS 9 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NOT AVAILABLE

1 pts Sanitation

*39 Keep utensils handles upright or protected

PLASTIC FORKS

1 pts Sanitation

*47 Handwashing signage

AT BACK HAND SINK

3 pts Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

WITH TOPPINGS TO BURGER

1 pts Food Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

BACK STORAGE AREA

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Other

*31 Individual, disposable towels

AT BACK HAND SINK

1 pts Pest Activity

*34 Remove dead/trapped pests

IN LIGHT SHIELDS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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