SANITARY INSPECTION RECORD — CITY OF DALLAS

MOJO AND G LLC.

BEAT. 43/100

9241 SKILLMAN ST #102 · LAKE HIGHLANDS, DALLAS

Last inspected November 1, 2023 · passed

Failed an inspection 3 years ago. 11 critical violations on the cumulative record. Recent enough to matter.

THE NUMBERS

INSPECTIONS
6
5 passed · 1 failed
VIOLATIONS
49
includes 11 critical
RECORDS COVER
2 YEARS
since Jul 2021

INSPECTION HISTORY

NOV 1
2023
PASSED
7 violations
DETAILS
SERIOUSSanitation
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

Did not sanitize utensils, asked to pour sanitizer in 3 comp sink & tested concentration.

MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

No test strips need chlorine ones.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handler for any employee.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

No labels on packaged food.

MINOROther
*25 Variance for smoking food preservation

No specialized process written for beef jerky.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

No grease trap ticket provided, past 90 days.

MINORFood Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

Label all bulk containers.

APR 5
2023
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM provided on site.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

No grease trap ticket.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label all packaged food.

MINORSanitation
*39 Store all equipment & utensil covered or inverted

Invert to go containers.

OCT 13
2022
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Improper cold holding on raw beef 58, and WIC 62.

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Expired Parle-G cookies.

SERIOUSSanitation
*10 Clean Sight and Touch

Mold in small ice machine, microwave top (dirty).

CRITICALSanitation
*47 Handwashing signage

Need hand washing sign at every hand sink.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label packaged food with common name of the food.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers and self serve shakers.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean (blood) in RIC and floors.

SEP 26
2022
FAILED
20 violations7 CRITICAL
DETAILS
CRITICALFood Temperature
*01 Cooling -- total 6 hours, 135-41øF

Raw beef after 6 hours at 60.5.

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Improper cold holding RIC 48 and beef raw 46.9.

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Expired spring roll shells, eggs from July 2022, peanut butter crackers, Olvaltine, cheese crackers, grape jelly, shrimp ramen noodles.

SERIOUSSanitation
*10 Clean Sight and Touch

Mold small ice maker, dirty on top of microwave.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean RIC (raw meat), clean WIC bloody floor, raw beef on the floor, clean milk, WIC walls, coffee cooler, raw beef on RIC doors and handles.

CRITICALEmployee Hygiene
*15 Limit bare hand contact with all other foods

Cannot touch beef/meat with hands.

SERIOUSSanitation
*14 When to wash hands before donning new gloves

Must wash hands before putting on gloves.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Cannot store food on the floor.

CRITICALSanitation
*18 Toxic items stored above food/utensils

Butane fuel stored above on top of food.

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Anti-freeze car coolant next to single serve utensils.

MINORFood Storage & Handling
*26 Allergen Labeling

No allergens posted.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Need to date mark when sauces are made and meat put into the RIC.

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

No labels of food packaged, no manufacturing address.

MINORFacility Condition
*34 Outer openings:closing holes, gaps

Gap bottom of the front door.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label bulk items with common name.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Cannot store utensils or wiping cloths in hand sink.

MINORSanitation
*39 Equipment in good repair and proper adjustment.

Knife stored on RTE Injera flat bread between uses handle cannot be touching food.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Broke tile need to fix, exposed sheet rock, holes in ceiling tile.

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

Need cover on women's trash can receptacle.

CRITICALSanitation
*47 Handwashing signage

No hand washing sign at hand sinks.

JAN 11
2022
PASSED
6 violations1 CRITICAL
DETAILS
MINOROther
*31 No soap at handsink

replenish every soap dispenser

MINOROther
*28 Do not exceed manuf. use by date

milk container with a date of 1/8/22

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored on a middle shelf above raw beef and other food products

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

no grease trap tickets on file

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

register with the City of Dallas as a Registered Food Service Manager by next inspection

MINOROther
*26 Food Consumer Advisory-raw food
show all 6 inspections →
JUL 1
2021
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINOROther
*31 No soap at handsink
MINORFood Storage & Handling
*24 Food Label - Nutrition Labeling
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKE HIGHLANDS