SANITARY INSPECTION RECORD — CITY OF DALLAS

MONTERREY RESTAURANT & BBQ.

BEAT. 39/100

10920 GARLAND RD · CASA LINDA, DALLAS

Last inspected January 23, 2024 · passed

32 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
16
16 passed
VIOLATIONS
127
includes 32 critical
RECORDS COVER
7 YEARS
since Dec 2016

INSPECTION HISTORY

JAN 23
2024
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

observed ice scoop sitting in ice machine

CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

observed employee plate lemon RTE on plate

MINOROther
*29 Sanitizing solutions, testing devices

no bleach test strips onsite

MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

clean gaskets/indoor of reach in cooler

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

observe phone/drinks sitting on clean dish racks

JUL 11
2023
PASSED
7 violations2 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

Provide hair restraints for BOH employees

MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair damaged wall behind dish machine, seal hand sink to wall properly replace missing/damaged floor tile

MINORSanitation
*31 Individual, disposable towels

Provide paper towels for hand sink in dish wash area

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

observed meat/product stored in unapproved/ non-food grade plastic bags

CRITICALSanitation
*47 Handwashing signage

Provide desiginated hand sink signs for all hand sinks

CRITICALPest Activity
*34 Pest Control

flying insects observed excessive inside dry ingredient bin with flour- product was discarded during inspection

MINORSanitation
*42 Dirty nonfood contact surfaces
JAN 10
2023
PASSED
10 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

HAND SINK USE FOR STORAGE

MINOROther
*47 Other Violations

ICE SCOOP STORE INSIDE ICE WIF

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

MISSING CEILING AND BROKEN WALL AREA AT DOOR INTO WIC MISSING TILES ON FLOOR IN THE KITCHEN

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINOROther
*45 Lockers to be used to store personal items

PERSON DRESS AND BAG STORE ON SHELF WITH FOOD

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK ON DRAIN PIPE AT HAND SINK

MINOREmployee Hygiene
*35 Hair Restraints effective

HAIR NOT RESTRAINT BY ALL EMPLOYEE'S

MINORSanitation
*32 Maintain in Good Repair

FLOOR OF RIC OLD AND STAINED, NEED CLEANING OR REPAIR

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO RECENT GREASE TICKET PROVIDED

JUL 13
2022
PASSED
7 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

expired city of dallas rfsm

CRITICALSanitation
*18 Toxic Chemical Storage - Retail Sale

sanitizing bucket store on prep surface

MINOROther
*47 Other Violations

ice scoop store inisde ice

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

drinks and food store on the floor

SERIOUSSanitation
*10 Clean Sight and Touch

dirty drink gun

MINOREmployee Hygiene
*35 Hair Restraints effective

no hair restraint

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

no food handler

JAN 12
2022
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

DIRTY INTERIOR OF ICE MACHINE

MINOROther
*47 Other Violations

ICE SCOOP STORE IN ICE

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORE ON FLOOR IN WIF

MINOROther
*31 Individual, disposable towels

NO TOWEL AT HAND SINK

MINORFood Temperature
*38 Thawing. under running water criteria - < 4 hours

MEAT THAW BY PUTTING INSIDE WATER TO THAW

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

NO HANDLER CERTIFICATE PROVIDE

show all 16 inspections →
JUL 8
2021
PASSED
9 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NO REGISTERED FOOD MANAGER ON SITE

MINOROther
*45 Lockers to be used to store personal items

PERSONAL BAGS AMONGST UTENCIL

MINORDocumentation & Training
*22 No unnecessary personnel allowed in food prep area

NO FOOD HANDLER CERTIFICATE PROVIDED

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

NAME ALL FOOD STORAGE CONTAINERS

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

LID OF DEEP FREEZER NOT IN GOOD REPAIR

MINORSanitation
*42 Nonfood-contact surfaces material
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented can in stock

MINORSanitation
*47 Other Violations

dirty exterior and interior of dishwasher machine

JAN 12
2021
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

BUILD UP IN ICE MACHINE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINOROther
*45 Lockers to be used to store personal items

PERSONAL ITEMS AMONGST UTENCIL

MINOREmployee Hygiene
*35 Hair Restraints effective

NO HAIR STRAINED

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ON THE FLOOR

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

COVER FOR DEEP FREEZER NOT IN GOOD REPAIR

MINORSanitation
*36 Cloths in-use for wiping between uses stored

TOWELS STORE ON PREP SURFACE

SERIOUSSanitation
*10 Sanitization after Cleaning

DISHWASHER NOT PULLING CHEMICAL

MINOROther
*29 Sanitizing solutions, testing devices

NO TEST STRIP

AUG 27
2020
PASSED
4 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water, Plumbing, and Waste Plumbing Systems

GET LEAK DRAINAGE PIPE REPARED.

MINOROther
*47 Other Violations

TOWELS USED UNDER CUTTING BOARD

MINORFacility Condition
*43 Light bulbs, light shields provided

CHANGE LIGHT BULB IN VENT HOOD

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORE ON THE FLOOR

APR 23
2020
PASSED
5 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRE FOOD ON THE SHELVE, MILK AND ORANGE JUICE WITH ROTTEN BANANA IN WIC

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

THROWING OUT DATE NOT INDICATED ON PREP FOOD.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

TOWELS ON PREP SURFACE

SERIOUSSanitation
*10 Sanitization after Cleaning

NO SANITIZER IN BUCKETS

MINORDocumentation & Training
*30 Food Establishment Permit

FOOD PERMIT NOT PROVIDED

DEC 26
2019
PASSED
8 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Sanitization after Cleaning

CHLORINE STRENGTH IN BUCKET >100PPM

CRITICALSanitation
*18 Use toxics according to additional condition

TOXIC CHEMICAL USE IN CLEANING PREP SURFACE

MINORDocumentation & Training
*21 RFSM - Not On Site

GET CITY OF DALLAS COPY

CRITICALFood Temperature
*29 Food thermometers provided and accessible

FOOD THERMOMETER NOT PROVIDED

MINORDocumentation & Training
*30 Food Establishment Permit

PERMIT NOT PROVIDED

MINORFood Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

PROVIDE NAME TO ALL FOOD ITEMS

MINORSanitation
*42 Nonfood-contact surfaces material

CLEAN CEILING AND FLOOR IN WIC, REPAIR RUSTED STORAGE SURFACE

MINOROther
*47 Other Violations

NO SCOOP IN ICE

MAY 30
2019
PASSED
10 violations5 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Food thermometers provided and accessible

need in each cooler

MINOREmployee Hygiene
*30 Does Establishment have a current valid permit posted?

change of ownership permit has expired APP#53806 6/20/17 expired 12/20/18 resolve ASAP, will return to check on status and issue citation to PIC if necessary

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORFacility Condition
*43 Light bulbs, light shields provided

in pantry and drink fridge

MINOROther
*26 Consumer Advisory Disclosure---asterisking
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

boiled eggs cooled with ice left at room temp must be air cooled to be left out cut tomatoes 48 F sausages 48 F low boy cooler not working, refill every 4 hrs and mark with times

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MINORSanitation
*47 Conditions of Permit-in use of food equipment

must post

MINOROther
*40 Reuse of single service articles
CRITICALFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

raw meats adj cooked foods

NOV 16
2018
PASSED
7 violations
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINOROther
*37 Food preparation

food @ dirty sink area

MINORSanitation
*42 Dirty nonfood contact surfaces

clean dusty fan

MINOROther
*31 Individual, disposable towels
MINOROther
*26 Food Consumer Advisory-raw food

for eggs, ceviche, etc

MINORDocumentation & Training
*21 RFSM - Not On Site

not registered

OCT 18
2018
PASSED
14 violations6 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Untreated shell eggs need to be at 45§F or <

shell eggs left at room temperature, all discarded 68F

CRITICALFood Temperature
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw shell eggs left next to rte foods on counter thawing raw meat and cooling hot rte food in same area thawing precooked seafood and shrimp with raw fish in same container raw bacon adj cook

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORDocumentation & Training
*21 RFSM - Not On Site

none on site at beginning of inspection

MINOROther
*40 Store single-service item in original package

keep all inverted

CRITICALFood Temperature
*39 Loosely cover cooling foods

some tightly covered, others completely uncovered

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

degreaser in spray bottle not labeled big buckets of blue soap need to be labeled

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

teflon grease labeled as bbq sauce

MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

no towels under cutting boards

SERIOUSSanitation
*19 Water & Plumbing in good repair- per code

hand sink near dishwasher not draining

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
SERIOUSEmployee Hygiene
*06 Discard TCS if date marked exceeds temp & time

crema from 9/28 still in cooler cheese dated 10/11, on day 8

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark all foods

MINOROther
*45 Lockers to be used to store personal items
FEB 12
2018
PASSED
12 violations4 CRITICAL
DETAILS
MINORFood Storage & Handling
*24 Food Label - declaration of the quantity
MINORSanitation
*47 Conditions of Permit-in use of food equipment
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MINOROther
*32 Approved Food Contact Equip.

no takeout bags

CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
SERIOUSDocumentation & Training
*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

Amigas empanadas Can not find state license Mia Luna cakes as well

MINORSanitation
*45 Walls easily cleanable and light in color
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw chorizo over raw whole beef

MINORPlumbing & Waste
*20 Grease Trap Tickets
MINOROther
*40 Reuse of single service articles

do not reuse old food containers

JUN 22
2017
PASSED
8 violations4 CRITICAL
DETAILS
CRITICALPest Activity
*18 Licensed pest control applicator only

observed pest chemicals please remove from restaurant

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label any bulk containers like chips and beans

CRITICALSanitation
*45 Floor& wall junctures- coved & sealed

replace cove basin along side wall by front handwash sink

SERIOUSSanitation
*10 Clean Sight and Touch

clean inside of reach in cooler underneath where plates are stored that are not used/ inside white refrigerator

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

shelleggs at 47 F no ice in cold bin

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

keep on file

MINORSanitation
*39 Equipment in good repair and proper adjustment.

repair broken gaskets

CRITICALSanitation
*47 Handwashing signage

All employees handling food need to have food handler cards on site

DEC 28
2016
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

salsa reads 50 F

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

need food handler cards on site

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

potatoes stored under fish

MINORSanitation
*36 Cloths in-use for wiping between uses stored

wiping cloths need to sit in sanitizer

MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

clean freezers from inside

MINORSanitation
*47 Conditions of Permit-in use of food equipment

must have sign for customers

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN CASA LINDA