ORACLE FOOD MART.

City of Dallas

9702 BROCKBANK DR #110 · BACHMAN LAKE, DALLAS

Last inspected 2019.

6 inspections on record since 2016 · Last inspected Aug 2019.

Last inspected Aug 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
34
total on record
LAST INSPECTED
AUG 2019

INSPECTION HISTORY

AUG 16
2019
PASS 4 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored over fluid milk

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Ice from unapproved source

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Cleaner and tooth paste

3 pts Plumbing & Waste
*19 Backflow prevention device - air gap

Ice maker

FEB 20
2019
PASS 4 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Walk in refrigerator floors in need of cleaning

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs displayed over fluid milk and juice

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Ice manufactured without a State of Texas Food Manufacturing permit

3 pts Other
*19 One Inch Air Gap

Ice maker in need of an air gap

SEP 6
2018
PASS 3 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored over fluid milk

3 pts Other
*19 One Inch Air Gap

Ice maker

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Candy and bleach stored together on the sales fllor

MAR 7
2018
PASS 9 violations
3 pts Food Temperature
*01 Cooling -- total 6 hours, 135-41øF

Refried beans cooling in a bucket overnight at 46.9 degrees

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Lack of date marking

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

Water stained ceiling tile

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw pork stored over ready to eat tortillas

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Previously canned jalapeno peppers held at 44.0 degrees

1 pts Other
*40 Reuse of single service articles

Re usage of foil pans

2 pts Other
*31 No soap at handsink

Restroom

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
JUN 1
2017
PASS 8 violations
3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Plumbing & Waste
*20 Grease Trap Tickets
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Eggs at 64.8 degrees - on the counter

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Other
*19 Water System Maintained

Hand sink does not have cold water

1 pts Sanitation
*42 Nonfood-contact surfaces material

Foil lined surfaces

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Food Temperature
*01 Cooling -- total 6 hours, 135-41øF

Cooked beans cooling on the counter at 97.0 degrees

show all 6 inspections →
NOV 8
2016
PASS 6 violations
3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods
1 pts Other
*36 Cloths in-use for wiping between uses stored

store cloth inside a sanitizing bucket when not in use.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

cans of boiled peanuts on the floor next to the water drainage system.

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

raw eggs stored above sliced tomatoes and other vegetables.

2 pts Sanitation
*32 Damaged Equipment

fix cold water handle at the hand wash sink.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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