FEB 23
2023
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
TGS MINI MART & CAR WASH.
YOUR CALL. 53/100
2917 LOMBARDY LN · BACHMAN LAKE, DALLAS
Last inspected February 23, 2023 · passed
9 of 9 inspections passed. 14 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
44
includes 14 critical
RECORDS COVER
5 YEARS
since Mar 2017
INSPECTION HISTORY
*41 Food Labeling - Bulk Food w/ Card or Sign
Label bulk containers (beans and rice)
*46 Covered waste receptacle for women's restroom
need a cover trash can for restroom for female products
*21 RFSM - Not On Site
need updated RFSM
*28 Date marking > 24 hrs,on site,temp 41F
Date mark food items after 24 hours in the WIC/RIC
OCT 282021PASSED9 violations2 CRITICALDETAILS
OCT 28
2021
PASSED
9 violations2 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
Do not store items in hand sink
*47 Handler-Certificate Not on site
*36 Cloths in-use for wiping between uses stored
*03 Food products not maintained at 135øF or above
*19 Water & Plumbing in good repair- per code
Repair faucet leak at hand sink
*10 Clean Sight and Touch
Clean mold inside reach in cooler
*18 Toxic items labeling-non original container
*28 Date marking > 24 hrs,on site,temp 41F
*32 Damaged Equipment
Repair broken glass window of walk in cooler
OCT 82020PASSED10 violations2 CRITICALDETAILS
OCT 8
2020
PASSED
10 violations2 CRITICALDETAILS
*29 Thermometer calibrated to ensure accuracy
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*31 Individual, disposable towels
*21 PIC ensures food handlers properly trained
*14 When to wash hands before donning new gloves
*02 Cold Hold (41øF/45øF or below)
*28 Date marking > 24 hrs,on site,temp 41F
*19 Water & Plumbing in good repair- per code
repair faucet leak at 3 comp sink
*39 Utensils, single serve items 6 inches off - floor
Inside walk in cooler
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
MAY 152019PASSED4 violations1 CRITICALDETAILS
MAY 15
2019
PASSED
4 violations1 CRITICALDETAILS
*01 Cooling -- total 6 hours, 135-41øF
Cooked tomatoes cooling on the counter
*21 RFSM - Not On Site
*47 RFSM Certificate - Not Display
*28 Date marking > 24 hrs,on site,temp 41F
Cooked products and ready to eat products
NOV 142018PASSED4 violations3 CRITICALDETAILS
NOV 14
2018
PASSED
4 violations3 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
*31 Handwashing lavatory - accessible
*47 Food prep/utensil wash/mop sink not for hand wash
*01 Cooling -- total 6 hours, 135-41øF
55.4 degree cooked meat cooking in the WIR more than 24 hours 116.6 degree salsa cooling on the store all night
show all 9 inspections →
MAY 32018PASSED3 violations2 CRITICALDETAILS
MAY 3
2018
PASSED
3 violations2 CRITICALDETAILS
*01 Cooling -- total 6 hours, 135-41øF
Green salsa at 53.3 degrees after 24 hours of cooling
*22 Handlers-Certificate Not On Site
*02 Cold Hold (41øF/45øF or below)
Pickles at 55.3 degrees Cut tomatoes at 55.5 degrees Both on the top of the make up table refrigerator
NOV 152017PASSED4 violations2 CRITICALDETAILS
NOV 15
2017
PASSED
4 violations2 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Cooked peppers held at 101.7 degrees
*31 Handwashing lavatory - accessible
*01 Cooling -- total 6 hours, 135-41øF
Lack of a quick cool system
*33 Warewashing sinks and drain boards, self-draining.
Two drain boards needed
AUG 102017PASSED5 violations2 CRITICALDETAILS
AUG 10
2017
PASSED
5 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
beef inside the walk in cooler measured at 55 degrees F; sliced ham measured at 45 degrees F
*22 Handlers-Certificate Not On Site
all employees that work with food preparation must possess a valid food handler card by next inspection
*37 Storing the food at least 15 cm (6 inches) above the floor
box of onions and cilantro stored on the floor inside the walk in cooler
*42 Dirty nonfood contact surfaces
dusty fan covers inside the walk in cooler
*27 Cooling, heating, and holding capacities. Equipment
walk in cooler set at 55 degrees F
MAR 142017PASSED1 violationDETAILS
MAR 14
2017
PASSED
1 violationDETAILS
*33 Warewashing sinks and drain boards, self-draining.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →