SANITARY INSPECTION RECORD — CITY OF DALLAS

PANDA EXPRESS #992.

YOUR CALL. 74/100

5500 GREENVILLE AVE 200 · LOWER GREENVILLE, DALLAS

Last inspected August 27, 2023 · passed

13 of 13 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
13
13 passed
VIOLATIONS
49
includes 7 critical
RECORDS COVER
6 YEARS
since Nov 2016

INSPECTION HISTORY

AUG 27
2023
PASSED
2 violations
DETAILS
SERIOUSOther
*19 Water System Maintained

BACK HAND SINK HAS A CONSTANT FLOW

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK ON TOP OF VEGGIE PREP STATION (COS)

FEB 22
2023
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

SEP 9
2022
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

ConsumerHealthRFSMandTemp.Dallascityhall.com

MINORFacility Condition
*45 Premises shall be maintained in good repair
DEC 2
2021
PASSED
7 violations
DETAILS
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

FAN VENT COVERS

MINOROther
*35 Jewelry Prohibition

NO JEWELRY ALLOWED

MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY

MINORDocumentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOOD HANDLERS

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ICE MACHINE

MINORSanitation
*39 Keep utensils handles upright or protected

HANDLER STORED IN FOOD

MINORSanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES STORED ON EQUIPMENT

MAY 27
2021
PASSED
5 violations
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

ZUCCHINI & CHICKEN 124.9F

MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

S. BUCKET IMPROPER STORED NEXT TO HAND SINK

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

MINOROther
*35 Jewelry Prohibition

NO JEWERLY ALLOWED

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN RIC(S)

show all 13 inspections →
MAY 20
2020
PASSED
7 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSOther
*03 Food products not maintained at 135øF or above
MINORSanitation
*42 Dirty nonfood contact surfaces
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
MINORFood Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law
MINOROther
*35 Jewelry Prohibition
MINORPlumbing & Waste
*37 Unpackaged food may not be stored in direct contact with undrained ice
NOV 18
2019
PASSED
11 violations3 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

observed employee changing date marking on prepared food

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

Label bulk containers

MINOROther
*34 Outer openings:closing holes, gaps

close all gaps

MINORSanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping on equipment

MINORFacility Condition
*43 Light bulbs, light shields provided

repair lights in WIF

MINOROther
*35 Jewelry Prohibition

No jewelry allowed ( watches & bracelets)

CRITICALSanitation
*18 Toxic items stored above food/utensils

Observed Toxics above the food ( drink boxes)

CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands

bare hand contact on RTE food

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

maintain hot water at 110F within 20 sec at all hand sink

MINORSanitation
*39 Keep utensils handles upright or protected

handle stored in food

SERIOUSOther
*03 Food products not maintained at 135øF or above

Streak 127.0F

MAY 15
2019
PASSED
0 violations
OCT 24
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below. use temperature as a public health measure since tubs do not sit down low enough to maintain temperature put the vegetables that you use th

APR 17
2018
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Registered food service manager must be on site at all times when food is being prepared

MINOROther
*36 Cloths in-use for wiping between uses stored

Sanitation wipes must be in solution when not in use

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Need a sign in customer view saying “A copy of our last health inspection is available upon request”.

NOV 7
2017
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*30 Food Establishment Permit
MAY 22
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

seal up holes in ceiling

MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINOROther
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

employees must sign agreement

CRITICALSanitation
*34 Controlling pests. Eliminating harborage conditions

clean and treat computer/ safe cabinet

NOV 16
2016
PASSED
5 violations1 CRITICAL
DETAILS
MINORPlumbing & Waste
*20 Grease Trap Tickets

last ticket for April 2016

CRITICALFood Temperature
*29 Food thermometers provided and accessible

in each cooler

SERIOUSSanitation
*10 Clean Sight and Touch

ice machine moldy

MINORSanitation
*32 Equipment has cracks and corners

discard all cracked containers

SERIOUSOther
*03 Food products not maintained at 135øF or above

gold roll 125 F- discarded

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOWER GREENVILLE