DEC 11
2023
PASSED
12 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PLEASANT GROVE DONUTS.
BEAT. 39/100
1340 S BUCKNER BLVD · PLEASANT GROVE, DALLAS
Last inspected December 11, 2023 · passed
10 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
64
includes 10 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*41 Food storage containers, identified with common name of food.
provide name for food storage containers
*34 Insect control devices-not over food/food prep
insect device shall be removed
*35 Eating food, chewing gum, drinking beverages, or using tobacco
store personal drink away from prep area
*47 Handwashing signage
provide hand washing sign
*20 Grease Trap Tickets
provide grease trap ticket
*42 Ventilation hood systems
clean vent a hood
*45Carpeting: not allowed in food preparation
no carpet allowed at kitchen
*46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
provide written procedures for kolachi
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw shelled eggs stored above rte food in cooler
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
DEC 12022PASSED12 violations1 CRITICALDETAILS
DEC 1
2022
PASSED
12 violations1 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
clean coolers, freezer, shelves, frame around kolachi display case
*14 Cleaning procedure--steps Improper drying method
use paper towels to dry hands no apron
*35 Hair Restraints effective
cover hair
*41 Food storage containers, identified with common name of food.
provide label for food containers and spray bottles (water)
*21 RFSM - Not On Site
rfsm manager not on site
*40 Single use articel wrapped or dispensed
coffee steerer
*39 Equipment-doors, seal hinges adjusted/intact
replace broken gaskets around cooler door
*45 Premises shall be maintained in good repair
use wall tiles to cover hole, not cardboards, cover holes, edges
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
provide written procedures for kolachi, sendwiches-4 hours max
*46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
*47 Handwashing signage
missing hand washing sign
*36 Cloths in-use for wiping between uses stored
store wet cloths in sanitizer bucket
OCT 82021PASSED9 violations2 CRITICALDETAILS
OCT 8
2021
PASSED
9 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
store wet cloths in sanitizer bucket
*46 Covered waste receptacle for women's restroom
provide covered receptacle
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw shelled eggs stored above rte food
*47 Handwashing signage
handwashing sign
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*18 Medicines labeled and stored properly
personal medication
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*21 RFSM - Not On Site
manager not on site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink
OCT 72020PASSED9 violations1 CRITICALDETAILS
OCT 7
2020
PASSED
9 violations1 CRITICALDETAILS
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
provide written procedure for kolachi, sandwiches
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw shelled eggs stored above rte food in reach in cooler
*20 Grease Trap Tickets
provide grease trap ticket
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink/food
*42 Dirty nonfood contact surfaces
clean coolers,
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate from the city of Dallas
*10 Sanitization after Cleaning
sanitize utensils after washing
show all 10 inspections →
JAN 312019PASSED5 violations2 CRITICALDETAILS
JAN 31
2019
PASSED
5 violations2 CRITICALDETAILS
*06 Time as PHC: 4 hours provide written procedures methods of compliance
*10 A chemical sanitizer used: contact times criteria
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*47 Handwashing signage
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
JUN 262018PASSED3 violations1 CRITICALDETAILS
JUN 26
2018
PASSED
3 violations1 CRITICALDETAILS
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*18 Licensed pest control applicator only
DEC 282017PASSED3 violations1 CRITICALDETAILS
DEC 28
2017
PASSED
3 violations1 CRITICALDETAILS
*18 Toxic items labeling-non original container
*45Carpeting: not allowed in food preparation
*45 Clean facilities as often as necessary.
MAY 302017PASSED7 violationsDETAILS
MAY 30
2017
PASSED
7 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
food containers not date marking inside RI cooler units
*45 Clean facilities as often as necessary.
back working area needs clean and remove grease from ceiling soiled tiles and walls vent hood areas
*45Carpeting: not allowed in food preparation
carpeting in food preparation area 3 compartment sink
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
*33 Remove soils from equipment & utensils
clean soiled shelves inside RI cooler units
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*45 Premises shall be maintained in good repair
missing metal wall where the fryer area unit is located
OCT 282016PASSED4 violationsDETAILS
OCT 28
2016
PASSED
4 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*37 Storing the food at least 15 cm (6 inches) above the floor
need store food containers out of the floor 6 inches
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →