REAL NICE PLACE, LLC.

City of Dallas

400 N ST PAUL ST #120 · DOWNTOWN, DALLAS

Last inspected 2019.

6 inspections on record since 2017 · Last inspected Oct 2019.

Last inspected Oct 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
30
total on record
LAST INSPECTED
OCT 2019

INSPECTION HISTORY

OCT 10
2019
PASS 4 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible

Obstructed objects and plastic in the sink

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

mop

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken light shield

1 pts Sanitation
*47 Handwashing signage
SEP 30
2019
PASS 9 violations
1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

vent hood dirty with soils and grease accumulations must be clean vent hood to avoid cross contamination

2 pts Food Temperature
*29 Food thermometers provided and accessible

missing thermometers inside cooler units must be have visible and working thermometers

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

ice machine and food surfaces dirty with soils and dust accumulations must be clean to avoid cross contamination

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

vent hood broken must be repair to proper condition

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not on site must be have RFSM on site during operational hours

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing some date marking on food containers must be have date marking on all food containers

2 pts Sanitation
*29 Sanitizing solutions, testing devices

missing sanitizer buckets on all areas must be have sanitizer buckets with 100 ppm chlorine concentration missing sanitizer test strips must be have sanitizer test strips on site

3 pts Plumbing & Waste
*20 Grease Trap Tickets

missing current grease trap ticket must be have current grease trap ticket

MAR 25
2019
PASS 8 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

provide food handler card for all employees not food manager, maintain on file at location to present upon inspection

2 pts Sanitation
*31 Handwashing lavatory - accessible

maintain hand sink accessible at all times. observed will large plastic wrap bx stored inside

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

remove carbon board liners from shelves in dry storage area and replace with approved material that can be properly cleaned and sanitized

1 pts Employee Hygiene
*35 Hair Restraints effective

male cook/prep employee observed without proper hair restraint.

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

maintain moist cloths in sanitizer bucket when not in use. observed moist/soiled cloth under the cutting board

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label all food containers with common name label, squirt bottles

1 pts Other
*47 Other Violations

hang mop or store inverted when not in use

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
APR 11
2018
PASS 2 violations
3 pts Sanitation
*10 Clean Sight and Touch

dirty oven door

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dusty fan covers

OCT 17
2017
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch

dirty microwave

1 pts Sanitation
*42 Dirty nonfood contact surfaces

dirty gaskets

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

dusty vents in WIF

3 pts Sanitation
*14 When to wash hands before donning new gloves
show all 6 inspections →
MAR 14
2017
PASS 3 violations
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Ice maker panels missing. Please repair such that unit does not freeze up. Or replace faulty equipment.

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored above whole raw potatoes in walk in cooler. Raw shell eggs should be stored below other foods. Corrected on site.

1 pts Employee Hygiene
*43 Ventilation hood systems, adequacy

Deep fat fryer operating out from under ventilation system. Management indicated they will move to under vent hood system.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN DOWNTOWN