REMOVE CARDBOARD LINERS FROM BOTTOM OF RIC AND PLASTIC/FOIL SHELF LINERS FROM BOTTOM SHELF UNDER FLAT GRILL
2 ptsSanitation
*33 Rinsing Equipment and Utensils after Cleaning and Sanitizing
DISPOSE OF MOP WATER AND HANG MOP WHEN NOT IN USE
1 ptsFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
LABEL ALL FOOD CONTAINERS W/COMMON NAME LABEL IE SEASONING SHAKERS
FEB 8
2022
PASS8 violations
3 ptsPlumbing & Waste
*20 Grease Trap Tickets
need records
2 ptsDocumentation & Training
*21 RFSM - Not On Site
2 ptsDocumentation & Training
*22 Accredited food handler certificate - 60 days
2 ptsFood Temperature
*29 Outfitter-Thermometer.
NEEDED IN DEEP FREEZER ADJACENT TO STOVE
2 ptsOther
*31 No soap at handsink
NOT DISPENSING
2 ptsSanitation
*32 Damaged Equipment
DOOR GASKETS
1 ptsFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
BULK CONTAINERS (BLACK) BY OVEN AND BOTTLES IN RIC
1 ptsOther
*47 Other Violations
HEALTH NOTICE
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
Source dataset →