RELISH.

City of Dallas

2000 WOODALL RODGERS FRWY #200 · DOWNTOWN, DALLAS

Last inspected 2020.

7 inspections on record since 2017 · Last inspected Feb 2020.

Last inspected Feb 2020. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
7
VIOLATIONS
27
total on record
LAST INSPECTED
FEB 2020

INSPECTION HISTORY

FEB 6
2020
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

ICE BIN

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO RECORDS

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

NO DUMPING OF FOOD PRODUCTS

1 pts Sanitation
*47 Handwashing signage
AUG 29
2019
PASS 4 violations
1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

TO GO CONTAINERS

1 pts Facility Condition
*43 Light 20 foot : Reach-in cooler

IN RICS

1 pts Sanitation
*47 Handwashing signage

AT SINK

2 pts Documentation & Training
*21 RFSM - Not On Site
FEB 11
2019
PASS 1 violation
1 pts Sanitation
*42 Dirty nonfood contact surfaces

dirty gaskets

AUG 28
2018
PASS 3 violations
1 pts Sanitation
*42 Nonfood-contact surfaces material

dirty gaskets

3 pts Sanitation
*10 Clean Sight and Touch

mold in ice machine

2 pts Facility Condition
*32 Maintain in Good Repair

broken gaskets

FEB 26
2018
PASS 3 violations
2 pts Facility Condition
*32 Maintain in Good Repair

broken gaskets

1 pts Sanitation
*42 Nonfood-contact surfaces material

dirty gaskets

2 pts Sanitation
*32 Damaged Equipment
show all 7 inspections →
SEP 21
2017
PASS 4 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

dirty gaskets

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
2 pts Sanitation
*32 Damaged Equipment

broken gaskets

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

beef patty at 50'f

MAR 22
2017
PASS 7 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible

Back hand wash sink blocked by inventory

3 pts Sanitation
*10 Equipment and Utensils Sanitization

No sanitizer prepared at time of inspection.

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

No items in reach in cooler were at temperature. Thermometer left in unit showed over 53°F

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

Make sure all ceiling tiles are replaced that are missing.

2 pts Other
*29 Sanitizing solutions, testing devices

No test strips were available.

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

No foods in reach in cooler at proper temperature Cooked Mushrooms 90.1°F Corn Relish 89.4°F Jalapeno Relish 87.3°F Cut Tomato (inside cabinet of RIC) 48.6°F Asked management to discard, manage

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Relish stored in reach in cooler not date marked

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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