FEB 8
2024
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
RUBY'S DELI & GROCERY.
YOUR CALL. 73/100
1417 N COCKRELL HILL RD #101 · COCKRELL HILL, DALLAS
Last inspected February 8, 2024 · passed
3 of 3 inspections passed. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
3 passed
VIOLATIONS
21
includes 5 critical
RECORDS COVER
2 YEARS
since Nov 2021
INSPECTION HISTORY
*47 Conditions of Permit-in use of food equipment
POST SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
*31 Individual, disposable towels
PROVIDE PAPER TOWELS AT ALL HAND SINKS.
*42 Dirty nonfood contact surfaces
CLEAN FLOORS AND FANS OF WALK IN COOLER.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
ESTABLISHMENT DID NOT HAVE RECORDS OF PEST CONTROL BEING DONE. HAVE READILY AVAILABLE.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
TONGS USED FOR PICKLES IN ROOM TEMPERATURE WATER. HAVE IN WATER THAT IS 135f OR IN PRODUCT. CLEAN AND SANITIZE AT END OF DAY.
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
OBTAIN CHLORINE TEST STRIPS.
FEB 92023PASSED5 violations1 CRITICALDETAILS
FEB 9
2023
PASSED
5 violations1 CRITICALDETAILS
*24 Food Label - Nutrition Labeling
label saltine crackers, observed no nutrition label.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
no pest control records available, provide.
*42 Dirty nonfood contact surfaces
clean dust build up inside of wic
*43 Clean vent syst:Intake/exhaust air ducts
dust build up on intake vents, clean.
*47 Health permit posted
post health permit
NOV 162021PASSED10 violations2 CRITICALDETAILS
NOV 16
2021
PASSED
10 violations2 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
missing sign that is visible to customers that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
*31 No soap at handsink
no soap or paper towels available at hand sink located next to ice machine. PROVIDE.
*29 Sanitizing solutions, testing devices
no test strip available for sanitize solution. PROVIDE.
*22 Accredited food handler certificate - 60 days
ALL EMPLOYEE MUST HAVE TEXAS FOOD HANDLER CARDS DUE TO SELLING OF PICKLES.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
observed in-use tongs stored in water container. place in clean surface when in-use. clean and sanitize every 60 minutes when not in use.
*10 A chemical sanitizer used: contact times criteria
no chemical sanitizer available to sanitize tongs used for pickles. MAKE SANITIZER SOLUTION.
*42 Dirty nonfood contact surfaces
mold like substance found on walls and ceiling of walk in cooler. CLEAN.
*44 Receptacles prevent debris, insect, rodents, allow for cleaning
outside trash area has build up of debris, clean up litter.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide a bodily fluid spill kit.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
provide pest control records ONSITE.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →