HOLIDAY INN EXPRESS & SUITES DALLAS WEST.

City of Dallas

4321 COMMUNICATIONS DR · COCKRELL HILL, DALLAS

Last inspected 2023.

6 inspections on record since 2018 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2023

INSPECTION HISTORY

DEC 6

2023

PASS 7 violations

3 pts Sanitation

*18 Toxic items stored above food/utensils

Do not store prepackaged items (coffee) underneath chemicals

3 pts Plumbing & Waste

*20 Grease Trap Tickets

No recent grease trap/liquid waste manifest available

2 pts Documentation & Training

*21 RFSM - Not On Site

No food manager on site>must have one while kitchen is open

2 pts Sanitation

*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return

Post sign stating that guest must get new tableware when getting second serving

1 pts Sanitation

*45 Unnecessary articles prohibited

Get rid of all non-functioning or used equipment

1 pts Sanitation

*47 Handwashing signage

Post hand washing/hand sink sign in kitchen

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

Place thermometer in all cold holding units (reach-in freezer)

DEC 9

2022

PASS 5 violations

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

Follow manufacturer's directions when preparing sanitizer solution> observed at 500 ppm QA, needs to be at 200 ppm QA

2 pts Sanitation

*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test strips to test concentration of sanitizer in three compartment sink

2 pts Sanitation

*32 Watertight joint for equipment

Fix welds in 3-compartment sink

2 pts Documentation & Training

*21 RFSM - Not On Site

No food manager on site> Get new certificate & register it with City of Dallas

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Get food handler card/certificates for new kitchen staaff

AUG 9

2021

PASS 3 violations

3 pts Food Temperature

*02 Outfitter-Food Temperatures (Cold).

RI cooler at 54 .6 F must be maintain food temperature at 40 F or below

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

missing RFSM certificate must be have FSM registered with the city

1 pts Documentation & Training

*47 Handler-Certificate Not on site

missing current food handler cards on site must be have current food handler cards on site

AUG 3

2020

PASS 2 violations

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

RI cooler food packages with bad meat and smells must be discard bad food to eliminate unlawful smells

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

JUL 11

2019

PASS 4 violations

3 pts Other

*03 Food products not maintained at 135øF or above

sausage 130'f

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

sausage, gravey

show all 6 inspections →

MAY 24

2018

PASS 8 violations

2 pts Other

*29 Sanitizing solutions, testing devices

No test strips available at time of inspection.

2 pts Documentation & Training

*30 Food Establishment Permit

Location has been undergoing a change of ownership since 3/10/2014. Please contact our office at: 320 E. Jefferson Dallas, TX 75203 (214) 948-4480 To resolve this issue.

1 pts Other

*36 Cloths in-use for wiping between uses stored

Moist mop cloths stored on sink. When not in employee's hands, mop cloths should be stored in sanitizing solution. Moist cloths may provide an environment for pathogens to grow.

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

Utensils (coffe urns, et al) stored on floor in dry storage area.

2 pts Food Storage & Handling

*21 RFSM - Not On Site

No employee on site able to provide evidence of Registered Food Service Manager level of food safety training. Registered Food Service Manager certified through the City of Dallas must be present a

3 pts Sanitation

*18 Toxic items labeling-non original container

Chlorine pool supply bucket used as a sanitizer bucket without a clear label identifying contents.

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

Please do not provide disposable forks, spoons, and knives with the tines or other lip contact surfaces to where these surfaces may come into contact with bare hands of the customers. Handles shoul

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Records of most recent grease interceptor service should be kept on site and be available such that the regulatory authority may verify that grease interceptor is being serviced on a regular bases.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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