SPEEDY BEER & WINE.

City of Dallas

3232 SYLVAN AVE #B · WEST DALLAS, DALLAS

Last inspected 2023.

11 inspections on record since 2016 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 27

2023

PASS 5 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Drink cooler that has dairy products in it reading at 46 F>must be at 41 F or lower

1 pts Sanitation

*34 Remove dead/trapped pests

Remove/clean all dead pest/traps

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean dust accumulation on fans in cooling units in drink cooler

1 pts Facility Condition

*43 Light bulbs, light shields provided

Replace light bulbs in vent hood

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Replace water damage ceiling tiles

OCT 12

2022

PASS 6 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Leak in/at three-compartment sink>loose pipes

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

Don't use trash bags to line reach-in cooler

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Close/seal any gaps in doors (side door, where food/chicken is received)

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean grime/dirt/stains on floor

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Repair shelves at soda fountain/machine

1 pts Documentation & Training

*47 Other Violations

AUG 2

2021

PASS 5 violations

1 pts Plumbing & Waste

*46 Water, Plumbing, and Waste Plumbing Systems-good repair

hand sink faucet detach from sink must be repair or replace to proper condition

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

walls dirty with soils and grease accumulations

1 pts Documentation & Training

*47 Handler-Certificate Not on site

missing current food handler cards on site must be have current food handler cards on site

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

shelving inside 3c sink with porous surfaces must be replace to approved material to avoid cross contamination

1 pts Sanitation

*39 Cooking equipment free of encrusted grease

cooking equipment encrusted with grease and soils accumulations must be clean to avoid cross contamination

JUL 19

2021

FAIL 24 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers inside cooler units must be have date marks on food containers in all areas

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

storing food packages at floor level outside kitchen area must be 6 inches out the floor level to avoid contamination

1 pts Sanitation

*43 Ventilation hood-prevent grease dripping

vent hood dirty with soils and grease accumulations must be clean to avoid cross contamination

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

not hot water running on kitchen 3c sink and hand sink areas must be have hot water at hand sink at 110 F minimum to avoid cross contamination by employee

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

RI cooler units with door broken gaskets must be replace or repair to proper condition

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

floors behind cooking equipment dirty with grease spills , dripping and food debris must be clean to avoid cross contamination walls dirty with soils and spills inside kitchen area must be clean

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing employee health policies and procedures

1 pts Pest Activity

*34 Pest control-routine inspections for

missing current pest control ticket on site must be have current pest control ticket on site

2 pts Sanitation

*29 Sanitizing solutions, testing devices

missing set up 3c sink sanitizing solution must be at 200-400 ppm quat chemical concentration to avoid cross contamination missing sanitizer bucket setup must be at: 200 - 400 ppm quat chemic

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

a/c cover vents with soil s and dust accumulation must be clean to avoid contamination fan cover vents dirty with soils and grease accumulations must be clean to avoid cross contamination

1 pts Sanitation

*35 Outer Clothing, Clean Condition

employees with out clean clothing must be have clean outer clothing to prevent contamination

1 pts Sanitation

*45 Premises free of litter

premises dirty with litter, food debris and spills must be clean to avoid cross contamination

1 pts Facility Condition

*45 Premises shall be maintained in good repair

ceiling tiles bulging and water marks in all areas must be replace or repair to proper condition wall skirts on kitchen area broken or missing tiles must be replace or repair to proper condition

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

heavy fly activity observed must be contact pest management to eliminate pest

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM manager not on site must be have RFSM on site during operational hours

2 pts Other

*31 Individual, disposable towels

not individual towels at front hand sink must be have individual towels to avoid employee contamination

1 pts Other

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

expired and open containers on shelving area must be discard cans with expired dates to avoid cross contamination

2 pts Food Temperature

*29 Food thermometers provided and accessible

missing thermometers inside cooler units must be have visible nd working thermometers

3 pts Plumbing & Waste

*20 Grease Trap Tickets

missing current grease trap ticket on site must be have current grease trap ticket on site

1 pts Pest Activity

*34 Devices to stun/electrocute flying insects

not working pest blue lights inside prep area must be replace or repair to proper condition

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

missing current RFSM certificate must be have FSM registered with the city

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

ceiling with gaps and missing tiles in all areas must be replace or repair to proper condition walls with holes in all areas must be replace or repair to proper condition

1 pts Sanitation

*39 Cooking equipment free of encrusted grease

cooking equipment dirty with soils and grease accumulations must be clean to avoid cross contamination

1 pts Plumbing & Waste

*46 Water, Plumbing, and Waste Plumbing Systems-good repair

water faucets detach from sinks in all areas must be replace or repair to proper condition

JUL 15

2020

PASS 12 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

floors inside kitchen behind equipment under dirty with grease, soils and food debris must be clean to avoid contamination mop sink area dirty and disorganize mop sink area must be clean and organ

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

freezer unit without lids and covered with cardboard paper must be repair to proper condition front heat warmer chicken equipment doors are not closing properly must be replace or repair properly

2 pts Food Temperature

*29 Food thermometers provided and accessible

missing thermometers or not working thermometers inside cooler units must be have visible and working thermometers to verified food temperatures

2 pts Employee Hygiene

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing bodily fluids writing procedures /spill kit

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

missing RFSM certification must be have FSM registered with the city

2 pts Sanitation

*22 Washing hands only at a designated hand sink

missing hand sink at kitchen area must be have a hand sink in kitchen area

1 pts Sanitation

*43 Ventilation hood-prevent grease dripping

vent hood dirty with soils and grease accumulations must be clean to avoid cross contamination

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing employee health policies and procedures

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

a/c vent fan covers dirty inside WI Cooler unit must be clean to avoid contamination grease filters dirty with soils and grease must be clean to avoid cross contamination

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fly activity observed must be contact pest management to eliminate pest -external fly bait stations

1 pts Pest Activity

*34 Devices to stun/electrocute flying insects

missing blue lights to control fly infestations must be have blue lights to control pest inside premises

2 pts Chemical Safety

*29 Sanitizing solutions, testing devices

missing test trips to check chemical concentrations must be have test strips on site

show all 11 inspections →

FEB 25

2020

PASS 6 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

can of airwick adjacent to the popcorn machine

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

no sanitizer on site

1 pts Pest Activity

*34 Pest control-routine inspections for

no records on site

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Other

*31 Individual, disposable towels

replenish every paper towel dispenser

3 pts Plumbing & Waste

*20 Grease Trap Tickets

DEC 12

2018

PASS 11 violations

3 pts Other

*03 Food products not maintained at 135øF or above

wing 119'f , corn dog 120'f

3 pts Sanitation

*18 Chemical sanitizer generated onsite, chemical criteria

set up sanitizer bucket

3 pts Sanitation

*10 Clean Sight and Touch

provide cleaning for the cooler

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Other

*31 Individual, disposable towels

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed open cup in prep area

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

all drinks must above floor 6 in

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

broken tile on the floor

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

JUN 20

2018

PASS 6 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Milk stored in milk crate on floor near entrance of walk in cooler.

2 pts Documentation & Training

*30 Does Establishment have a current valid permit posted?

Location does not have a current Food Products Establishment Permit issued by the City of Dallas on display. Please contact our offices to fix this situation: Oak Cliff Municipal Center 320 E.

2 pts Food Storage & Handling

*22 Handlers-Certificate Not On Site

Employees unable to provide evidence of Registered Food Service Handler level of food safety training. Location vends cooked taquitos and chimichangas.

3 pts Food Temperature

*03 Food products not maintained at 135øF or above

Foods sold on site not held at proper temperatures. Taquitos 112.3°F Chimichangas 118.6°F

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Please have a sign notifying customers that latest health inspection report is available upon request.

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

In use handle for scoop resting on popcorn in popcorn popper.

DEC 12

2017

PASS 4 violations

3 pts Sanitation

*18 Toxic items stored above food/utensils

Brake fluid, windex stored over tea bags, syrup and other foods.

1 pts Documentation & Training

*47 Health permit posted

No Food Products Establishment Permit posted at time of inspection. Please contact our office to see about getting a new permit delivered: Code Compliance Office: 7901 Goforth Road Dallas, TX 7

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Floors in walk in cooler dirty.

2 pts Other

*31 Individual, disposable towels

No paper towels provided in rest room at time of inspection.

MAY 10

2017

PASS 3 violations

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

3 pts Sanitation

*10 Clean Sight and Touch

INSIDE MICROVAVE

1 pts Documentation & Training

*47 Health permit posted

NOV 10

2016

PASS 2 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*10 Clean Sight and Touch

DIRTY SODA NOZZLES, DIRTY MICROWAVE INTERIOR

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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