JAN 31
2024
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
WESLEY RANKIN COMMUNITY CENTER.
EAT. 83/100
3107 N WINNETKA AVE · WEST DALLAS, DALLAS
Last inspected January 31, 2024 · passed
Passed all 6 inspections, but 7 critical violations on file.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
19
includes 7 critical
RECORDS COVER
5 YEARS
since Jun 2018
INSPECTION HISTORY
*28 Date marking > 24 hrs,on site,temp 41F
For any foods made & kept for 24 hrs or more must date mark foods
FEB 92023PASSED2 violationsDETAILS
FEB 9
2023
PASSED
2 violationsDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Several critically dented cans found in dry storage
*39 Equipment in good repair and proper adjustment.
Fix broken reach-in freezer door
DEC 42020PASSED2 violations1 CRITICALDETAILS
DEC 4
2020
PASSED
2 violations1 CRITICALDETAILS
*45 Premises shall be maintained in good repair
missing part of ceiling material on dining area must replace or repair to proper condition men restrooms have broken wall material must be replace or repair to proper condition
*34 Pest control-routine inspections for
missing current pest control ticket on site must be have pest control ticket on site
NOV 112019PASSED5 violations2 CRITICALDETAILS
NOV 11
2019
PASSED
5 violations2 CRITICALDETAILS
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
fruit flies activity observed inside dry food room must be contact pest management to eliminate pest
*42 Floors/walls/ceiling/nonfood dirty
walls, ceiling on all areas with grease accumulations and soils deposits must be clean to avoid cross contamination
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
missing body fluids clean up procedures / spill kit
*28 Date marking combined ingredients for RTE/ TCS food
missing date marking on food packages inside cooler unit and dry storage food area. must be have date marks in all food containers
OCT 232018PASSED3 violations1 CRITICALDETAILS
OCT 23
2018
PASSED
3 violations1 CRITICALDETAILS
*18 Chemical sanitizer generated onsite, device criteria
set up sanitizer bucket
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw eggs and fruits store together
*28 Date marking > 24 hrs,on site,temp 41F
all food in cooler
show all 6 inspections →
JUN 292018PASSED6 violations3 CRITICALDETAILS
JUN 29
2018
PASSED
6 violations3 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw shell eggs stored above ready to eat garlic bread in reach in cooler.
*20 Grease Trap Tickets
Most recent grease trap service record available is dated 2/21/18. Grease interceptors should be serviced at least once every three months.
*43 Light bulbs, light shields provided
Light not functioning above hand wash sink.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Scoop for sugar resting with handle on the food.
*36 Cloths in-use for wiping between uses stored
Moist mop cloths should be stored in sanitizing solution or put into a laundry bag for laundering.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Pitcher of frozen fruit drink uncovered in freezer.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →