TCBY.

City of Dallas

6402 E MOCKINGBIRD LN · LAKEWOOD, DALLAS

Last inspected 2024.

11 inspections on record since 2016 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2024

INSPECTION HISTORY

FEB 16

2024

PASS 5 violations

2 pts Food Temperature

*29 Food thermometers provided and accessible

Need a thermometer in WIC

1 pts Documentation & Training

*47 Permit/license posted

RFSM certificates not displayed , shall be displayed to public

3 pts Sanitation

*10 Clean Sight and Touch

Microwave observed to have food debris on inner door and top inner

2 pts Food Storage & Handling

*28 Original cont. of RTE/PHF/Day1= day of opening

Date mark milk for 7 days then discard

3 pts Chemical Safety

*18 Use toxic according to manufacturer direction

sanitizing bucket shall be at 50-100ppm Cl

JAN 17

2023

PASS 2 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

NO FOOD HANDLER CERTIFICATE PROVIDED

3 pts Sanitation

*10 Clean Sight and Touch

BUILD UP INSIDE ICE MACHINE

FEB 22

2022

PASS 5 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

NO FOOD HANDLER PROVIDED

1 pts Sanitation

*47 Other Violations

BUSKET SANITIZER STORE ON FLOOR

2 pts Food Temperature

*29 Food thermometers provided and accessible

NO THERMOMETER IN ICE CREAM STOREAGE

1 pts Sanitation

*42 Dirty nonfood contact surfaces

BUILD UP ON FAN COVER IN WIC`

2 pts Other

*22 Nail polish, fake nails, criteria

FAKE POLISH NAILS

APR 26

2021

PASS 3 violations

1 pts Employee Hygiene

*35 Hair Restraints effective

NO HAIR RETRAINTS

1 pts Documentation & Training

*47 Handler-Certificate Not on site

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN BUILD UP INSIDE ICE MACHINE

APR 30

2020

PASS · 0 violations

show all 11 inspections →

JUL 18

2019

PASS 4 violations

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean gaskets on coolers, mildew behind sink, ice scoop holder

1 pts Employee Hygiene

*35 Hair Restraints effective

hairnets or hats

1 pts Sanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

protect utensils from splash- mixer tops next to hand sink

1 pts Facility Condition

*45 Premises shall be maintained in good repair

chipping paint

SEP 15

2018

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

algae i ice machine can opener blade ice cream station (dipping station)

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitation buckets must be off the floor

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

almond scoop handle touching almonds- handle must be up and not touching foods

2 pts Sanitation

*31 Handwashing lavatory - accessible

Hand sink in the back blocked by by drying dishes -hand washing sinks are for hand washing only

1 pts Sanitation

*42 Nonfood-contact surfaces material

Clean gaskets on small RIC (mildew) and the bottom or RIC

MAR 20

2018

PASS 5 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean can opener blade Clean algae/mold in ice machine Clean microwave

3 pts Food Storage & Handling

*18 Toxic items labeling for original container

need to label bucket with common name of chemical and purpose

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean up splatter on walls and equipment

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

utensils can not be stored in standing water

OCT 15

2017

PASS 9 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN, SANITIZE WAFFLE CONE STORAGE, FOOD SPILLS/BUILD UP OBSERVED ON SHELVES INSIDE WIC, SHIVER MACHINE MUST BE CLEAN AND SANITIZED AS OFTEN AS NEEDED. CLEAN, SANITIZE CAN OPENER BLADE AS OFTEN AS NE

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Other

*12 A food employee or conditional employee shall report to PIC the information as specified under (

EMPLOYEE HEALTH POLICY

3 pts Food Storage & Handling

*18 Medicines labeled and stored properly

DAYQUIL OBSERVED INSIDE FOOD PREP AREA COS

1 pts Sanitation

*36 Dry wiping cloths and the chemical sanitizing solutions free of food debris and visible soil

CHANGE OUT SANITIZING SOLUTIONS AS OFTEN AS NEEDED- FRONT LINE

1 pts Sanitation

*39 Keep utensils handles upright or protected

MUST USE CUPS WITH HANDLES- USED TO DISPENSE FOOD INGREDIENTS

1 pts Other

*47 Other Violations

PROPERLY DISCARD DAMAGED WAFFLE CONES IN A DURABLE, PLASTIC CONTAINER

1 pts Sanitation

*45 Cleaning floors, dustless methods

CLEAN FLOORS INSIDE WIF

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

AIR VENT OBSERVED WITH DUST BUILDUP

APR 10

2017

PASS 9 violations

3 pts Sanitation

*14 Wash hands after all other activities

lack of hand washing after collecting money

3 pts Sanitation

*18 Toxic items labeling-non original container

label sanitizer

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

reseal around hand sink and 3 comp sink

1 pts Employee Hygiene

*35 Hair Restraints effective

provide hair restraints (warning )

1 pts Other

*36 Cloths in-use for wiping between uses stored

wiping clothes improperly stored

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair floors

1 pts Food Storage & Handling

*47 Other Violations

label 3 comp sink

OCT 10

2016

PASS 7 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean prep table / gaskets

3 pts Sanitation

*14 Wash hands after all other activities

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

clean all kitchen equipment / gaskets

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink stored with customers food / through- out prep area

1 pts Food Temperature

*38 Thawing. under running water criteria

Improper thawing of food items

1 pts Sanitation

*42 Dirty nonfood contact surfaces

repair damage floors

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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