AUG 15
2018
PASSED
9 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE EATERY EXPRESS.
YOUR CALL. 63/100
2351 W NORTHWEST HWY #1103 · BACHMAN LAKE, DALLAS
Last inspected August 15, 2018 · passed
4 of 4 inspections passed. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
21
includes 6 critical
RECORDS COVER
1 YEAR
since Dec 2016
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Cut lettuce held in a non working refrigerator at 73.4 degrees
*21 RFSM - Not On Site
*20 Grease Trap Tickets
*31 Individual, disposable towels
*42 Nonfood-contact surfaces material
Cabinets are falling apart after being wet
*45 Unnecessary articles prohibited
Remove or repair broken equipment
*14 When to wash hands before donning new gloves
*35 Hair Restraints effective
None
*47 RFSM Certificate - Not Display
FEB 202018PASSED7 violations3 CRITICALDETAILS
FEB 20
2018
PASSED
7 violations3 CRITICALDETAILS
*20 Grease Trap Tickets
*02 Cold Hold (41øF/45øF or below)
Cut tomatoes held at 60.7 degrees in a non working refrigerator
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw shell eggs stored on top of ready to eat foods
*27 Cooling, heating, and holding capacities. Equipment
One or more commercial grade refrigerators are needed
*32 Equipment and Utensils Durability and Strength
Home style refrigerator
JUN 72017PASSED2 violations1 CRITICALDETAILS
JUN 7
2017
PASSED
2 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs stored on top of food items inside the reach in cooler
*14 When to wash hands before donning new gloves
observed employee perform other tasks and not washing hands before donning a new pair of gloves.
DEC 152016PASSED3 violations1 CRITICALDETAILS
DEC 15
2016
PASSED
3 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
tortillas stored on top of raw eggs in the ric.
*45Floor, wall, ceiling - Exposed material
replace ceiling tiles in the kitchen area.
*42 Dirty nonfood contact surfaces
clean vent in the ceiling
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →