JAN 29
2024
PASSED
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE ROSE CAFE.
EAT. 86/100
8035 E RL THORNTON FRWY #612 · CASA VIEW, DALLAS
Last inspected January 29, 2024 · passed
Passed all 14 inspections, but 6 critical violations on file.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
39
includes 6 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*20 FOOD,HANDWASH,LAVATORIES
repair 3 comp sink faucet
*47 Conditions of Permit-in use of food equipment
display inspection report or display sign
JUN 172023PASSED3 violationsDETAILS
JUN 17
2023
PASSED
3 violationsDETAILS
*32 Approved Food Contact Equip.
DO NOT REUSE SINGLE USE FOOD CONTAINERS -ALL FOOD CONTAINERS MUST BE COMMERCIAL GRADE
*40 Handle & dispense of cleaned utensils, single-use
STORE SINGLE SERVICE ARTICLES / IN ONE DIRECTION
*42 Floors/walls/ceiling/nonfood dirty
CLEAN WALLS UNDERNEATH / AROUND EQUIPMENT CLEAN EXTERIOR OF ALL FOOD SERVICE EQUIPMENT
JUN 62022PASSED1 violationDETAILS
JUN 6
2022
PASSED
1 violationDETAILS
*42 Dirty nonfood contact surfaces
DIRTY SURFACE OF COOK AREA
show all 14 inspections →
JUN 302021PASSED1 violation1 CRITICALDETAILS
JUN 30
2021
PASSED
1 violation1 CRITICALDETAILS
*29 Thermometer calibrated to ensure accuracy
REPLACE THERMOMETER IN RIC
JUL 132020PASSED1 violationDETAILS
JUL 13
2020
PASSED
1 violationDETAILS
*10 Sanitization after Cleaning
CHLORINE CONC IN BUCKET <100PPM
OCT 242019PASSED6 violations1 CRITICALDETAILS
OCT 24
2019
PASSED
6 violations1 CRITICALDETAILS
*26 Consumer Advisory Disclosure---asterisking
include a consumer advisory on menu for poached eggs
*29 Food thermometers provided and accessible
include a thermometer inside RICs
*37 Packaged food may not be stored in direct contact with ice or water if the food is subject to th
ice build up in white freezer needs to be cleaned
*40 Reuse of single service articles
sour cream container with vegetables inside
*42 Floors/walls/ceiling/nonfood dirty
clean walls, ceilings, gaskets in RICs, and fan
*47 Central Preparation Facility Inspection Report
inspection report upon request sign must be visible
APR 292019PASSED3 violationsDETAILS
APR 29
2019
PASSED
3 violationsDETAILS
*41 Food storage containers, identified with common name of food.
*32 Approved Food Contact Equip.
*47 Other Violations
MOP
OCT 172018PASSED4 violationsDETAILS
OCT 17
2018
PASSED
4 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
CHEESE CAKES, FRUIT MIX
*24 Food packaged in a establishment, shall be labeled as specified in law
CHEESE CAKES, FRUIT MIX, MUFFINS
*10 Chlorine sanitizer concentration, minimum temp.
CHLORINE BUCKET 200PPM
*35 Jewelry Prohibition
APR 192018PASSED5 violations1 CRITICALDETAILS
APR 19
2018
PASSED
5 violations1 CRITICALDETAILS
*45 First Aid
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN CONTAINERS OVER RAW BACON
*28 Date marking > 24 hrs,on site,temp 41F
FOOD IN KITCHEN REACH-IN COOLER, DESSERTS IN RETAIL COOLER
*24 Food packaged in a establishment, shall be labeled as specified in law
BROWNIES, MUFFINS, CHEESECAKES
*10 Chlorine sanitizer concentration, minimum temp.
SANITIZER AT 10PPM
OCT 92017PASSED6 violations2 CRITICALDETAILS
OCT 9
2017
PASSED
6 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
Moist wiping cloth stored on prep table. Must be stored in sanitizer
*18 Toxic items storage adjacent to food/utensils
Toxic products stored in HW and under 3CS. Must be stored in a designated area
*41 Food storage containers, identified with common name of food.
N labels on food items and squirt bottles. Must be labeled
*15 Bare hands contact with ready-to-eat foods
Employee used bare hands to anale RTE food. Must wash hands and wear gloves.
*47 Other Violations
Microwave not commercial. All equipment must be commercial
*28 Date marking > 24 hrs,on site,temp 41F
No dates on food items. Must be mark dated.
MAR 142017PASSED7 violationsDETAILS
MAR 14
2017
PASSED
7 violationsDETAILS
*43 Light - 50 foot : Food and utensils area
repair the burnt out light bulb
*32 Equipment clearance of cleaning space
Crate used as shelving (stored the onions on the the crate and unable to clean under the create.)
*28 Date marking commercially prepared of RTE/PHF
the slice cheese in the case didn't have any dates ( several foods didn't have any expiration dates. )
*32 Damaged Equipment
repair the broken gaskets on the RIR unit prep tables.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures for vomiting
*35 Hair Restraints effective
Missing the hair restraints.
*36 Cloths in-use for wiping between uses stored
Moist wiping clothes must be in sanitizer when not in use.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →