SEP 9
2023
PASSED
8 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
TOLLER PARK.
YOUR CALL. 56/100
3629 ROSS AVE · UPTOWN, DALLAS
Last inspected September 9, 2023 · passed
8 of 8 inspections passed. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
56
includes 10 critical
RECORDS COVER
3 YEARS
since Nov 2019
INSPECTION HISTORY
*45 Premises shall be maintained in good repair
patch holes in FRP wall over 3 compartment sink and where needed
*34 Outer openings:closed,tight-fitting windows
observed back door open without screen door (x2)
*42 Nonfood-contact surfaces material
fan (white) in kitchen observed with dust accumulation
*47 Handwashing signage
provide a designated hand sink sign
*37 Equipment reassembled - protect food contact surf.
provide a splash guard for left side of hand sink to eliminate splash to clean equipment shelf
*02 Cold Hold (41øF/45øF or below)
observed chicken wings at 57> corrected on site by placing ice bags on top
*32 Damaged Equipment
replace torn gaskets on RIC units where needed
*30 Food Establishment Permit
post City of Dallas food establishment permit in public view
FEB 172023PASSED3 violationsDETAILS
FEB 17
2023
PASSED
3 violationsDETAILS
*19 Water & Plumbing in good repair- per code
Fix plumbing issues
*20 Grease Trap Tickets
Pump grease trap ever 90 days and keep record
*39 Cutting surfaces.
re surface cutting board
AUG 22022PASSED5 violationsDETAILS
AUG 2
2022
PASSED
5 violationsDETAILS
*10 Clean Sight and Touch
Clean inside ice machine
*45 Premises shall be maintained in good repair
Fix 2 compartment sink and hand sink
*34 Windows or doors protected against the entry criteria - mesh size
Use screen doors or self closing doors for kitchen
*20 Grease Trap Tickets
Pump grease trap every 90 days and keep record
*21 RFSM - Not On Site
Obtain RFSM
DEC 82021PASSED4 violations1 CRITICALDETAILS
DEC 8
2021
PASSED
4 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
Fix cold water at 2 hand sinks
*21 RFSM - Not On Site
RFSM not on site
*28 Do not exceed manuf. use by date
Discard expired food
*34 Pest control-routine inspections for
Flies observed
JUN 22021PASSED9 violations1 CRITICALDETAILS
JUN 2
2021
PASSED
9 violations1 CRITICALDETAILS
*10 Sanitization after Cleaning
3 comp sink mixer 100 ppm quat must be 200-400 ppm quat
*31 Handwashing lavatory - accessible
hand sinks must be accessible at all times
*32 Approved Food Contact Equip.
must use commercial equipment- freezer
*34 Outer door: solid,selfclosing,tightfitting
Seal large gaps at sides and edges of the BACK door
*45 Premises shall be maintained in good repair
patch holes in frp
*30 Food Establishment Permit
*21 RFSM - Not On Site
must be a RFSM on site when food is being produced
*36 Cloths in-use for wiping between uses stored
provide sanitizer buckets and towels for all work spaces
*35 Hair Restraints effective
must wear hairnet or hat or visor
show all 8 inspections →
DEC 282020PASSED6 violations1 CRITICALDETAILS
DEC 28
2020
PASSED
6 violations1 CRITICALDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
NO RFSM
*22 No unnecessary personnel allowed in food prep area
NO HANDLER CERTIFICATE
*30 Food Establishment Permit
NO PERMIT
*20 Grease Trap Tickets
NO GREASE TICKET
*10 Clean Sight and Touch
DIRTY SODA GUN TIP
*31 Handwashing lavatory - accessible
HAND SINK ACCESS DIRTY
JAN 242020PASSED6 violations1 CRITICALDETAILS
JAN 24
2020
PASSED
6 violations1 CRITICALDETAILS
*43 Light 20 foot : Reach-in cooler
*37 Beverage tubing and cold-plate beverage cooling
PROVIDE SEPARATION
*26 Consumer Advisory Disclosure---asterisking
ON THE BURGERS
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS
*42 Nonfood-contact surfaces material
NO TOWELS UNDER CUTTING BOARD
*20 Grease Trap Tickets
SEND COPY OF MOST RECENT- DONE EVERY 90 DAYS
NOV 192019PASSED15 violations4 CRITICALDETAILS
NOV 19
2019
PASSED
15 violations4 CRITICALDETAILS
*18 Licensed pest control applicator only
NO RAID IN KITCHEN
*42 Dirty nonfood contact surfaces
CLEAN SHELVES WHERE ALCOHOL IS STORED AT BAR
*39 Store all equipment & utensil covered or inverted
FOOD TRAYS AND BOATS
*26 Consumer Advisory Disclosure---asterisking
MUST MARK ITEMS THAT ARE COOKED TO ORDER
*28 Date marking > 24 hrs,on site,temp 41F
ENSURE PROPER DATE MARKING
*43 Light 20 foot : Reach-in cooler
REPLACE IN RIC
*42 Nonfood-contact surfaces material
NO TOWELS UNDER CUTTING BOARD
*19 Water & Plumbing in good repair- per code
BAR HAND SINK- NO HOT WATER- COS
*20 Grease Trap Tickets
NOT AVAILABLE DURING INSPECTION
*34 Outer openings:closed,tight-fitting windows
OUTER WINDOW TO KITCHEN OPEN WITH NO SCREEN, MUST CLOSE WINDOW OR ADD SCREEN
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS
*29 Food thermometers provided and accessible
PROVIDE PROBE THERMOMETER
*41 Food storage containers, identified with common name of food.
LABEL ALL SPICES IN NON ORIGINAL CONTAINER
*31 Handwashing lavatory - used for other purpose
HAND SINK AT BAR IS USED FOR STORAGE
*37 Beverage tubing and cold-plate beverage cooling
PROVIDE SEPARATION BETWEEN COLD PLATE AND ICE FOR CONSUMPTION
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →