TORTILLERIA QUIROGA.

City of Dallas

2002 S EDGEFIELD AVE · OAK CLIFF, DALLAS

Last inspected 2021.

9 inspections on record since 2017 · Last inspected Aug 2021.

Last inspected Aug 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2021

INSPECTION HISTORY

AUG 9

2021

PASS 11 violations

1 pts Food Temperature

*38 Thawing. under running water criteria

RAW CHICKEN THAWING IN STANDING WATER

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

RICE 52*F, BEANS 55*F

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW MEATS STORED ABOVE RTE FOODS

3 pts Sanitation

*14 Wash hands after all other activities

LACK OF HANDWASHING

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ICE SCOOP STORED IN STANDING WATER

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD ITEMS

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

1 pts Facility Condition

*45 Floor contruction requirements

REPAIR FLOORS : POOLING WATER

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATEMARKING

2 pts Food Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

PROVIDE FOR ALL

2 pts Other

*31 Individual, disposable towels

PROVIDE FOR ALL

SEP 3

2020

PASS 6 violations

1 pts Other

*40 Store single-service item in original package

KEEP PROTECTED

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*47 Handwashing signage

PROVIDE

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

INVERT SINGLE SERVICE ARTICLE

3 pts Sanitation

*14 When to wash hands

LACK OF HAND WASHING

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

SINGLE SERVICE ARTICLES STORED ON FLOOR

FEB 18

2020

PASS 10 violations

1 pts Other

*45 Drying Mops-air dry

MOP STORED IN BUCKET

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE FOR ALL

1 pts Sanitation

*39 Precleaning food debris of utenlsils - scrapped

REMOVE ALL OLD LABELS

1 pts Sanitation

*47 Handwashing signage

PROVIDE IN RESTROOM

3 pts Other

*19 One Inch Air Gap

PROVIDE AT FRONT HANDINSK

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN DOOR GASKETS

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE EXPIRED MILK

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

PROPERLY DATE MARK FOOD ITEMS : OBSERVED FOOD ITEMS MARKED WITH 7 DAYS

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

AUG 5

2019

PASS 11 violations

1 pts Sanitation

*39 Cooking equipment free of encrusted grease

cooking equipment with encrusted grease accumulations and soils residues must be replace or clean to avoid contamination

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

ceiling light shields dirty with soils accumulations must be clean to avoid cross contamination

2 pts Other

*31 Individual, disposable towels

missing individual towels on all hand sinks must be have individual towels on all hand sinks to avoid cross contamination

2 pts Food Temperature

*29 Food thermometers provided and accessible

missing thermometers inside cooler units must be have working and visible thermometers

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers inside cooler units must be have date marking on all food containers

1 pts Sanitation

*43 Ventilation hood-prevent grease dripping

vent hood dirty with drippings and encrusted grease must be clean to avoid cross contamination

1 pts Facility Condition

*43 Light bulbs, light shields provided

some lights inside kitchen area not working must be replace or repair to proper condition

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not on site RFSM must be on site during operational hours

2 pts Sanitation

*29 Sanitizing solutions, testing devices

missing sanitizer solutions 3c sink 50 ppm of chlorine concentration solution sanitizer bucket 100 ppm chlorine concentration solution use as public health control

3 pts Sanitation

*18 Equipment and Utensils Multiuse Materials-safe

using thank you bags and trash bags as food containers inside cooler units must be use proper approved commercial food bags as food containers to avoid chemical contamination

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

cooler units dirty with food debris and grease accumulations must be clean to avoid cross contamination

JAN 28

2019

PASS 6 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on some food containers must be have date marking on all food containers

3 pts Plumbing & Waste

*20 Grease Trap Tickets

missing current grease trap ticket must be have current grease trap ticket

2 pts Sanitation

*29 Sanitizing solutions, testing devices

missing sanitize test strips Chlorine must be have correct test trips -Chlorine-

2 pts Other

*31 Individual, disposable towels

missing individual towels on all areas must be have individual towels during operational hours

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

missing RFSM certification must be have a FSM registered with the city

2 pts Other

*31 No soap at handsink

not soap at restroom hand sink must be have soap during operational hours

show all 9 inspections →

AUG 2

2018

PASS 11 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking in all food containers in all areas must be date mark all food containers use as public health control

1 pts Pest Activity

*34 Outer openings:closing holes, gaps

holes on walls and ceiling must be closed all holes and gaps to avoid pest harboring

3 pts Sanitation

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

1 pts Sanitation

*45 Premises:Cleaning, frequency and restrictions

floors tortilla area, walls and ceiling dirty floors behind equipment dirty must be clean behind equipment, floors, walls and ceiling in all areas to avoid contamination

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

tortilla equipment dirty and contaminated must be clean and store properly to avoid pest harboring

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

missing food handler cards must be have current food handler cards on site

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

missing label on food containers must be label all food containers to adequate description use as public hazard control

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

expired RFSM certification must be have a current FSM registered with the city

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

must be discard all food containers without day marking and labels

1 pts Pest Activity

*46 Water, Plumbing, and Waste Plumbing Systems-good repair

3c sink drainage broken at front area must be repair to avoid pest harboring and contamination

JAN 25

2018

PASS 10 violations

3 pts Sanitation

*18 Equipment and Utensils Multiuse Materials-safe

reuse of single use food containers must had NSF approved food containers to avoid chemical contamination

3 pts Sanitation

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

3 pts Sanitation

*10 Sanitization after Cleaning

missing sanitizing solutions sanitizer bucket 100 ppm Chlorine 3 c sink 50 ppm Chlorine

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

towel dispensers broken must be repair or exchange

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

missing RFSM certification

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking

1 pts Sanitation

*45 Store maintenance equipment in orderly manner

unused fryer gas stove must be storage in orderly matter

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

missing food labeling

1 pts Sanitation

*45 Premises:Cleaning, frequency and restrictions

walls ceiling and floors soiled with debris must be clean during operational hours clean behind equipment floors in all areas

JUL 18

2017

PASS 7 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE MICROWAVE

3 pts Employee Hygiene

*19 Water & Plumbing in good repair- per code

REPAIR THE LEAK UNDER THE TORTILLERIA PREP SINK

3 pts Food Storage & Handling

*28 Date marking commercially prepared of RTE/PHF

DATE MARK ALL COOKED FOODS HELD FOR LATER USE

1 pts Facility Condition

*43 Light bulbs, light shields provided

PROVIDE LIGHT SHIELDS FOR UNITS MISSING THEM

1 pts Employee Hygiene

*45 Premises shall be maintained in good repair

REPAIR DAMAGED CEILING IN THE TORTILLERIA REPAIR WALL BOARDS IN THE TAQUERIA

2 pts Documentation & Training

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

CLOSE BACK DOOR

JAN 13

2017

PASS 8 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

RAW EGGS IN THE SAME DISH WITH AVOCADOS

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE (WITHIN THE LAST 90 DAYS)

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

LABEL BULK FOOD CONTAINERS (FLOUR, SUGAR AND BEANS)

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

DATE MARK ALL COOKED FOOD HELD FOR LATER USE

1 pts Other

*36 Cloths in-use for wiping between uses stored

STORE SANITIZING TOWELS IN A SANTIZING BUCKET AFTER USE

1 pts Facility Condition

*43 Light bulbs, light shields provided

COVER LIGHTING UNIT NOT COVERED IN THE BACK FOOD PREPARATION AREA

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REMOVE PEELING PAINTS FROM THE WALL OF THE FOOD PREP AREA

1 pts Sanitation

*46 Physical Facilities Premises

CLEAN THE TOILET SEAT AND BOWL IN THE RESTROOM

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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