SANITARY INSPECTION RECORD — CITY OF DALLAS

WILLIAMS FRIED CHICKEN.

YOUR CALL. 54/100

7959 GREAT TRINITY FOREST WAY · PLEASANT GROVE, DALLAS

Last inspected November 16, 2023 · passed

14 of 14 inspections passed. 17 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
91
includes 17 critical
RECORDS COVER
6 YEARS
since Jan 2017

INSPECTION HISTORY

NOV 16
2023
PASSED
2 violations
DETAILS
MINORSanitation
*32 Dissasembled Equipment & Utensils- cleaning

clean inside cooelrs (crumbs)

MINORDocumentation & Training
*21 RFSM - Not On Site

renew expired RFSM certificates

APR 27
2023
PASSED
6 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*32 Equipment and Utensils Durability and Strength
CRITICALPest Activity
*34 Pest Control
MINORSanitation
*42 Dirty nonfood contact surfaces
MINORFacility Condition
*45 Premises shall be maintained in good repair
MINOROther
*36 Cloths in-use for wiping between uses stored
OCT 29
2022
PASSED
12 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*47 Other Violations
MINORFacility Condition
*45 Premises shall be maintained in good repair
MINORFood Storage & Handling
*24 Food Labeling- with common name of the food
MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
SERIOUSSanitation
*10 Clean Sight and Touch
SERIOUSOther
*03 Food products not maintained at 135øF or above
CRITICALPest Activity
*34 Pest Control
MINOROther
*37 Food preparation
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
MINORSanitation
*39 Store equipment & utensils in a clean, dry place
MAR 24
2022
PASSED
7 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Expired

MINOROther
*31 No soap at handsink
MINOROther
*45 Drying Mops-air dry
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

WIC

MINORSanitation
*42 Dirty nonfood contact surfaces

WIC curtain observed with black mold-like substance. Clean area around 3 comp sink. Clean RIC gaskets.

MINORFacility Condition
*44 Receptacles tight fitting lids, doors, or covers

Keep doors closed.

MAY 28
2021
PASSED
8 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY VENT HOOD FILTERS

MINOREmployee Hygiene
*35 Hair Restraints effective

KITCHEN COOK WITHOUT A HAIR RESTRAINT ( ENTIRE STAFF )

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BOX OF RAW CHICKEN ON THE FLOOR

MINORSanitation
*39 Equipment in good repair and proper adjustment.

REPLACE STORAGE SHELVES

MINORSanitation
*46 Physical Facilities Premises

CLEAN UNDER THE TOILET SEAT ( RESTROOM )

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES PRESENT

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR PANEL OF THE ICE MACHINE

show all 14 inspections →
NOV 11
2020
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Water leak at front hand sink faucet

MINORDocumentation & Training
*21 RFSM - Not On Site

Expired City of Dallas Registered Food Service Manager- must re certify the City of Dallas Registered Food Service Manager Certificate by 11/24/20 or face citation thereafter.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Kitchen hand sink being used for food dumping- green beans in hand sink

MINORSanitation
*32 Damaged Equipment

Broken reach in cooler door gaskets

CRITICALPest Activity
*34 Pest Control

Flies flying around restaurant. Dead flies accumulating in the establishment

MINOREmployee Hygiene
*35 Hair Restraints effective

Kitchen workers not wearing hair restraints- Final Warning

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Soiled floors throughout establishment, dirty floor drain under the 3 comp sink

MINOROther
*46 Physical Facilities Premises

Visible blood stains under the employee restroom toilet seat

MINORDocumentation & Training
*47 Handler-Certificate Not on site

Expired food handler certificates

MAY 11
2020
PASSED
7 violations1 CRITICAL
DETAILS
MINOROther
*31 No soap at handsink

SOAP NEEDED AT THE BACK HAND SINK

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN FREEZER GASKETS

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE

MINOREmployee Hygiene
*35 Hair Restraints effective

HAIR RESTRAINTS NEEDED FOR THE KITCHEN STAFF

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN / REMOVE DUSTY FROM INTAKE VENTS ( RESTROOM )

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR DRAINS THROUGHOUT THE ESTABLISHMENT

DEC 4
2019
PASSED
5 violations
DETAILS
MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN FREEZER DOOR GASKETS

SERIOUSOther
*10 Chlorine exposure time table

FRONT SANITIZING BUCKET WITH LESS THAN 100 PPM CHLORINE BLEACH

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE REMOVAL SINCE 06/ 26/ 2019 NO LIQUID WASTE MANIFESTS ON SITE

MINORSanitation
*42 Dirty nonfood contact surfaces

VERY SOILED REACH IN COOLER DOOR GASKETS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

ONE FOOD WORKER ON SITE ( NO FOOD HANDLER CARD TO VERIFY )

JUN 3
2019
PASSED
7 violations3 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

RAID ( ANT AND ROACH KILLER ) STORED NEXT TO FOOD ITEMS

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

SANITIZING TOWEL BUCKET RESTING DIRECTLY INSIDE THE FRONT HAND SINK

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OPEN PERSONAL EMPLOYEE DRINK RESTING ON COUNTER TOP

MINORSanitation
*42 Dirty nonfood contact surfaces

REMOVE BUILD UP FROM THE FAN COVERS ( REACH IN COOLER )

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

VISIBLE FLIES FLYING AROUND KITCHEN

SERIOUSOther
*10 Chlorine exposure time table

ONE SANITIZING BUCKET LESS THAN 100 PPM ( CONCENTRATION ) OF BLEACH

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS)

DEC 27
2018
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

COOKED CHICKEN TENDER AT 131.6 F

SERIOUSPlumbing & Waste
*19 Backflow prevention device - installed

BROKEN BACK FLOW PREVENTION DEVICE ON MOP SINK

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED IN THE ESTABLISHMENT

MINORDocumentation & Training
*47 Health permit posted

POST THE CITY OF DALLAS FOOD ESTABLISHMENT PERMIT VISIBLE TO THE PUBLIC

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

SANITIZING BUCKET WITH NO CONCENTRATION OF BLEACH

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS)

JUL 10
2018
PASSED
5 violations2 CRITICAL
DETAILS
MINORSanitation
*32 Damaged Equipment

BROKEN FRONT REACH IN COOLER DOOR GASKETS

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

RAW CHICKEN IN THE WALK IN COOLER: 47.7 F CALL FOR SERVICE IMMEDIATELY ON THE WALK IN COOLER TO ENSURE PROPER FUNCTIONING AND THE ABILITY TO MAINTAIN RAW CHICKEN TEMPERATURES AT 41.0 F OR LESS

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FLIES FLYING AROUND THE ESTABLISHMENT

MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY VENT HOOD FILTERS HEAVY BUILD UP ON ON THE LEFT SIDE CLEAN IMMEDIATELY CLEAN THE FAN COVERS OF THE REACH IN COOLER MOLD PROLIFERATION ON THE FRONT REACH IN COOLER DOOR GASKETS

MINORSanitation
*46 Physical Facilities Premises

THE SURFACES UNDERNEATH THE TOILET SEAT APPEARED TO BE SOILED FROM FECAL MATTER

JAN 18
2018
PASSED
7 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

BROKEN BACK FLOW PREVENTION DEVICE (MOP SINK) LEAK AT THE MOP SINK FAUCET

MINORSanitation
*32 Damaged Equipment

BROKEN DOOR GASKET ON THE WALK IN COOLER DOOR

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

REMOVE EXCESS WATER FROM THE WALK IN COOLER FLOOR

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

COVER RAW CHICKEN WITH BUTCHER PAPER (WALK IN COOLER)

MINOREmployee Hygiene
*35 Hair Restraints effective

ALL COOK STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE (FOR SERVICE WITHIN THE LAST 90 DAYS)

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE A THERMOMETER FOR THE REACH IN COOLER UP FRONT ABOVE THE HOT HOLD UNIT THAT IS MISSING ONE

JUL 18
2017
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Food thermometers provided and accessible

need thermometer inside RI freezer unit

MINORSanitation
*45 Clean facilities as often as necessary.

remove water floor from WI cooler unit to a dry condition clean behind all equipment floors in kitchen area clean inside WI cooler unit the floors and chicken racks remove soils from top walls

MINORFacility Condition
*32 Maintain in Good Repair

WI cooler plastic curtains broken

MINORSanitation
*33 Remove soils from equipment & utensils

remove soils from all equipment in all areas

JAN 17
2017
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

SERIOUSSanitation
*14 Wash hands after all other activities

after handle money or other activities need to wash hands

MINORSanitation
*45 Clean facilities as often as necessary.

need to clean water inside WI cooler floor

MINORSanitation
*39 Equipment in good repair and proper adjustment.

broken RI freezer unit seal at the fryers area

MINORFacility Condition
*43 Light bulbs, light shields provided

lights and shields broken

CRITICALFood Temperature
*29 Food thermometers provided and accessible

broken and missing thermometers inside refrigeration units

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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