PASS 8 violations
White/plastic filter observed not in good repair over the raw chicken. Replace cracked floor tie inside meat prep area/cold. Replace missing cove base along wall in meat prep room.
Properly store chemicals in area. Chemicals stored next to food.
Flies seen throughout the establishment.
Food employee observed washing utensil and 3-comparmnt sink was not set up correctly. Sanitizing sinks observed with tripe thawing must wash all dishes correctly.
Large meat grinding must be cleaned and sanitized after every use - observed not cleaned.
Observed employee drinks/purses stored over single-service containers.
Observed tripe thawing at room temperature/standing water.
Heavy food build up seen on walls in meat prep room/underneath the 3-compartment sink.