Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — all passed (not yet rated)
Last Inspected
2025-05-01
Violations
16
none critical
Limited data — only 2 inspections on record Documentation & Training MIN 2× 2025-05-01 Pass w/ Conditions 2 viol. 2025-04-29 Pass w/ Conditions 3 viol. 2021-05-06 Pass w/ Conditions 1 viol. Full Inspection History
2025-05-01 Pass w/ Conditions Reinspection
2 violations ▾
minor Documentation & Training
114381 [e], 114381(a), 114387 - Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
2025-04-29 Pass w/ Conditions Routine
3 violations ▾
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
minor Documentation & Training
114381 [e], 114381(a), 114387 - Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
2023-06-29 Pass routine
▾
2021-05-06 Pass w/ Conditions routine
1 violation ▾
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
2020-10-28 Pass reinspection/followup
▾
2020-10-23 Pass w/ Conditions routine
1 violation ▾
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/28/2020 ]
2019-08-01 Pass Reinspection/Followup
▾
2019-06-11 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Other
Insufficient hot water or running water
serious Food Temperature
High risk food holding temperature
2018-06-26 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Other
Insufficient hot water or running water
serious Food Temperature
Moderate risk food holding temperature
2017-01-25 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Sanitation
Unclean or degraded floors walls or ceilings
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.