SANITARY INSPECTION RECORD — CITY OF DALLAS

AMPLIFIED EATS.

YOUR CALL. 68/100

10261 TECHNOLOGY BLVD #E · BACHMAN LAKE, DALLAS

Last inspected March 10, 2023 · passed

3 of 3 inspections passed. 2 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
3 passed
VIOLATIONS
20
includes 2 critical
RECORDS COVER
1 YEAR
since Jan 2022

INSPECTION HISTORY

MAR 10
2023
PASSED
8 violations1 CRITICAL
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUSTY CEILING FROM DRY STORAGE AREA.

CRITICALSanitation
*18 Toxic items stored above food/utensils

DO NOT STORE RED SANITIZER BUCKET ABOVE OPEN TOP SANDWICH UNIT OR GRILL.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

JUICES BOTTLES

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

JUICES BOTTLES

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE ALL MOLDED SHREDDED CHEESE AT ONCE. COS.

MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN CUTTING BOARDS, ICE MACHINES.

AUG 12
2022
PASSED
7 violations1 CRITICAL
DETAILS
MINOROther
*32 Approved Food Contact Equip.

NO OPENED PRODUCTS OR BEVERAGE IN OUTSIDE BAR ALLOWED.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

JUICE BOTTLES

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK ALL FOOD PRODUCTS WITH USE BY DATE.

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

DUSTY CEILING

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

WING 49'F, CHICKEN F. STEAK 49'F

SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE INTERIOR

JAN 27
2022
PASSED
5 violations
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK ALL FOOD PRODUCTS WITH USE BY DATE

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

CONTAINERS

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN " A copy of the most recent establishment inspection report is available upon request ".

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

MAINTAIN SANITIZER AT 50 PPM.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BACHMAN LAKE