APR 23
2019
PASSED
9 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
OJOS LOCOS.
BEAT. 49/100
10230 TECHNOLOGY BLVD E · BACHMAN LAKE, DALLAS
Last inspected April 23, 2019 · passed
15 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
41
includes 15 critical
RECORDS COVER
2 YEARS
since Mar 2017
INSPECTION HISTORY
*21 RFSM - Not On Site
*03 Food products not maintained at 135øF or above
Cooked rice held at 127.6 degrees
*14 Hands wash procedures-without soap
Lack of hot water to wash hands
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Befrosting raw meat in one of the three compartment sinks while rapidly cooling cooked foods in another compartment
*33 Manual warewashing equipment, wash solution temp.
*35 Hair Restraints effective
Beard nets missing
*19 Hand sink water temperature below 110'F
*31 Handwashing lavatory - accessible
*47 RFSM Certificate - Not Display
OCT 302018PASSED5 violations3 CRITICALDETAILS
OCT 30
2018
PASSED
5 violations3 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw chicken stored over raw beef
*31 Handwashing lavatory - accessible
Bar
*35 Hair Restraints effective
Beard nets missing
*02 Cold Hold (41øF/45øF or below)
Raw beef at 57.7 degrees - under the grill refrigerator
*10 Clean Sight and Touch
Pans
MAY 102018PASSED6 violations1 CRITICALDETAILS
MAY 10
2018
PASSED
6 violations1 CRITICALDETAILS
*43 Light - 10 foot : Walk-in, Dry storage
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Dishwasher
*34 Outer openings:closing holes, gaps
*14 When to wash hands before donning new gloves
Cooks
*35 Hair Restraints effective
Hair and beard nets missing
*31 Handwashing lavatory - accessible
Bar sink and prep ration area
NOV 152017PASSED7 violations1 CRITICALDETAILS
NOV 15
2017
PASSED
7 violations1 CRITICALDETAILS
*34 Outer openings:closed,tight-fitting windows
Back door
*19 One Inch Air Gap
Ice maker and ice bins
*10 Clean Sight and Touch
Inside of the dishwasher is dirty Grease covered pans after using a dishwasher to wash pans
*35 Hair Restraints effective
Beard nets needed
*45 Attachments to walls and ceilings shall be easily cleanable
Peg board directly mounted to the wall
*31 No soap at handsink
Cooks line
*02 Cold Hold (41øF/45øF or below)
Pre portioned salsa at 52.2 degrees
SEP 72017PASSED8 violations4 CRITICALDETAILS
SEP 7
2017
PASSED
8 violations4 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
hand wash sink at the bar has dishes stored there
*23 No Water
no cold water at one of the hand wash sinks at the bar
*32 Damaged Equipment
replace air gaskets inside the reach in cooler
*10 Equipment and Utensils Cleaning-contamination
thoroughly clean the ice machine; pink slime observed
*37 Storing the food at least 15 cm (6 inches) above the floor
bag of onions stored on the floor of the storage room; boxes of mojito limes stored on the floor of the walk in cooler
*45 Floors/walls/ceilings approved carpeting
repair the floors of the walk in cooler- presents a safety hazard/slip hazard. exposed holes in the floor
*19 One Inch Air Gap
one inch air gap needed at the bar hand wash sink
*03 Food products not maintained at 135øF or above
chicken measured at 121 degrees F
show all 6 inspections →
MAR 72017PASSED6 violations3 CRITICALDETAILS
MAR 7
2017
PASSED
6 violations3 CRITICALDETAILS
*29 Food thermometers provided and accessible
thermometers must be provided in every cooler
*10 Equipment and Utensils Cleaning-contamination
clean the soda gun nozzle holsters; bacteria buildup
*45 Floor& wall junctures- coved & sealed
repair the floors inside the walk in cooler
*18 Toxic items labeling-non original container
label all non original containers in the bar
*32 Damaged Equipment
repair air gaskets inside the reach in cooler
*36 Cloths in-use for wiping between uses stored
do not store cloth towels(absorbent material) underneath cutting boards
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →