ANDY'S FOOD MART.

City of Dallas

2403 N FITZHUGH AVE · UPTOWN, DALLAS

Last inspected 2020.

8 inspections on record since 2016 · Last inspected Sep 2020.

Last inspected Sep 2020. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2020

INSPECTION HISTORY

SEP 18

2020

PASS 7 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL SHELVES IN WIC

1 pts Food Storage & Handling

*47 Other Violations

LABEL ALL 3 COMP SINK

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE ALL EXPIRED FOOD ITEMS

2 pts Other

*31 Individual, disposable towels

PROVIDE AT ALL HANDSINK AND IN RESTROOM

1 pts Sanitation

*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

3 pts Food Storage & Handling

*18 Toxic Chemical Storage - Retail Sale

CHEMICAL STORED ABOVE FOOD AND SINGLE SERVICE ARTICLES

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED ABOVE RTE FOODS IN RIC

JAN 28

2020

PASS 9 violations

2 pts Other

*28 Do not exceed manuf. use by date

ITALIAN DRESSING 11/21/19, KRAFT MAYO 11/26/19

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

COOLER 51 DEGREE F - KITCHEN, REPAIR 3 COMP SINK

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN NOZZLE AT CAPPUCCINO MACHINE

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NOT AVAILABLE FOR KITCHEN

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

SALSA IN COOLER 54 DEGREE F- KITCHEN

2 pts Documentation & Training

*21 RFSM - Not On Site

PROVIDE AND POST

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK ITEMS STORED IN RIC AT KITCHEN

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN SHELVES TO BE FREE OF DUST AND FOOD DEBRIS

2 pts Food Temperature

*29 Food thermometers provided and accessible

IN RIC WITH MILK

JUL 25

2019

PASS 10 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors

2 pts Sanitation

*32 Damaged Equipment

repair all damage equipment ( 3 comp sink) and replace damage microwave

3 pts Sanitation

*10 Clean Sight and Touch

clean all food contact surfaces

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

clean vents

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

infestation of flies

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement raw eggs stored about RTE food

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide current grease trap records

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Post sign “ Current Health inspection is available upon request”

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

hot < 110F within 20 sec

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair damage ceiling ( holes in ceiling)

MAR 27

2019

PASS 9 violations

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Other

*45 Drying Mops-air dry

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

1 pts Facility Condition

*43 Light bulbs, light shields provided

3 pts Sanitation

*10 Clean Sight and Touch

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

single service items 6 inch off of floor

1 pts Other

*34 Outer openings:closing holes, gaps

3 pts Plumbing & Waste

*20 Grease Trap Tickets

JUN 27

2018

PASS 8 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

9 Cross contamination by arrangement r.eggs stored with RTE

3 pts Food Storage & Handling

*19 Water & Plumbing in good repair- per code

repair hand sinks in kitchen and storage area

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

wilted lettuce

3 pts Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

bare hand contact on tacos

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty during inspection

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close holes in ceiling

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies

show all 8 inspections →

DEC 12

2017

PASS 11 violations

1 pts Sanitation

*43 Light bulbs, light shields provided

clean and provide more lighting

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close all holes in ceiling

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair hand sink

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean shelves and floors

1 pts Sanitation

*47 Handwashing signage

Provide hand washing signs

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM displayed

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food items to prevent cross contamination (warning)

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair /replace ceiling tiles

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

Toxics stored with single service

JUN 8

2017

PASS 9 violations

2 pts Food Storage & Handling

*33 Rinsing procedures - 3 compartment sink

3-compartment sink used as storage

1 pts Facility Condition

*43 Light bulbs, light shields provided

over steam table

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

walk-in cooler ceilings

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Ham 44.3°F in RIC

3 pts Sanitation

*10 Clean Sight and Touch

cappuccino maker,

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

missing tiles, exposed electrical wiring in room with 3-compartment sink

1 pts Pest Activity

*34 Insect control devices-not over food/food prep

fly tape over steam table

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NOV 15

2016

PASS 5 violations

3 pts Other

*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

Employee storing water bottle in ice machine.

3 pts Sanitation

*10 Clean Sight and Touch

Clean soda dispensers.

2 pts Other

*31 Individual, disposable towels

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

Lids stored on cardboard.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean walk-in cooler ceilings, WIC fan, and WIC fan covers.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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