SANITARY INSPECTION RECORD — CITY OF DALLAS

BEVERLY'S BAR.

YOUR CALL. 71/100

3215 N FITZHUGH AVE · BLUFFVIEW, DALLAS

Last inspected November 10, 2022 · passed

6 of 6 inspections passed. 14 critical violations across the record.

THE NUMBERS

INSPECTIONS
6
6 passed
VIOLATIONS
31
includes 14 critical
RECORDS COVER
5 YEARS
since Mar 2017

INSPECTION HISTORY

NOV 10
2022
PASSED
2 violations
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*39 Store all equipment & utensil covered or inverted
NOV 3
2021
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

Observed bartender touch ice bare handed for drink

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Sanitizer bottle observed next to ingredients

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Open employee tumbler next to utensils

MINORSanitation
*39 Keep utensils handles upright or protected

Observed bar ice scoop with handle in ice

OCT 14
2020
PASSED
9 violations5 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Observed yogurt 60 degrees F, cheese 55 degrees F

CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw ground beef over cooked shrimp

SERIOUSSanitation
*10 Other sanitizer use - manufacturer label direction

Observed sanitizer bucket <100 ppm Q.A.

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Observed spray bottle w/ no label

MINOROther
*25 Have HACCP plan: reduced oxygen packaging

Obtain HACCP plan for ROP machine and sous vide

CRITICALFood Temperature
*27 Cooling method, criteria - smaller portions

Cool in smaller portions

MINORSanitation
*39 Equipment in good repair and proper adjustment.

Repair dish machine

CRITICALSanitation
*47 Handwashing signage

Provide hand wash signs at hand sinks

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed employee drinking in food prep/storage area

SEP 26
2019
PASSED
5 violations3 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Please obtain city of Dallas RFSM certificate

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

provide copies of food handlers cards

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

sink is not to be used for "dumping items"

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

observed fruit flies in the bar area.

CRITICALSanitation
*47 Handwashing signage

obtain signs for all hand sinks

MAR 13
2019
PASSED
5 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*39 Store all equipment & utensil covered or inverted

INVERT COFFEE FILTERS

CRITICALSanitation
*47 Handwashing signage
show all 6 inspections →
MAR 10
2017
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MINOROther
*31 Individual, disposable towels
CRITICALPest Activity
*34 Pest control-routine inspections for

fruit flies

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORSanitation
*39 Soda nozzles and ice bin clean to remove soil
MINORSanitation
*42 Dirty nonfood contact surfaces

bar surfaces

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BLUFFVIEW