SANITARY INSPECTION RECORD — CITY OF DALLAS
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BEVERLY'S RESTAURANT.

YOUR CALL. 71/100

3215 N FITZHUGH AVE · BLUFFVIEW, DALLAS

Last inspected July 23, 2023 · passed

7 of 7 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
37
includes 8 critical
RECORDS COVER
3 YEARS
since Sep 2019

INSPECTION HISTORY

JUL 23
2023
PASSED
4 violations
DETAILS
MINORSanitation
*39 Equipment in good repair and proper adjustment.

Seal hand sink to the wall properly.

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Gaskets of RIC observed with product debris accumulation.

MINORSanitation
*32 Damaged Equipment

Replace torn gaskets on RIC units throughout where needed.

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Cannot eat in kitchen.

NOV 10
2022
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions
MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Salad in contact with counter

MINORSanitation
*42 Dirty nonfood contact surfaces

clean dusty fans

MINORSanitation
*39 Store all equipment & utensil covered or inverted
MINOROther
*45 Lockers to be used to store personal items
MAY 24
2022
PASSED
11 violations4 CRITICAL
DETAILS
CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINORSanitation
*42 Dirty nonfood contact surfaces

clean shelves in walk in cooler, shelves in reach in cooler, clean coolers inside, fryers, fan covers in walk in coloer

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical spray bottles

CRITICALPest Activity
*34 Pest control-routine inspections for

flies observed

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed cross contamination in walk in cooler and reach in cooler-raw meat stored above seafood and eggs stored above rte food

MINOREmployee Hygiene
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide bodily fluid spill kit

MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

observed cloth under cutting boards

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine, can opener blade

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers, spray bottles, squeeze bottles

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

observed leaking faucet on hand sink bar area

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor

NOV 3
2021
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Food must be 6 inches off the floor in walk in cooler

MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair damaged wall in kitchen next to stoves

DEC 30
2020
PASSED
4 violations1 CRITICAL
DETAILS
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
MINORSanitation
*32 CIP-Cleanability

Remove towels under cups and cutting board

MINORSanitation
*39 Store equipment & utensils in a clean, dry place

Clean knives stored between crevices

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Cover foods in WIC

show all 7 inspections →
JUN 18
2020
PASSED
5 violations1 CRITICAL
DETAILS
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALFood Temperature
*29 Food thermometers provided and accessible
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard dented cans

MINOROther
*31 Individual, disposable towels
SEP 25
2019
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain COD RFSM (currently has Learn 2 Serve)

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

Obtain copies of the FH cards and keep on file in store

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

label all bulk food items and food containers

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean the interior of the RIF

MINOROther
*47 Other Violations

provided:

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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