BREADWINNERS BAKERY.

City of Dallas

3301 MCKINNEY AVE · UPTOWN, DALLAS

Last inspected 2023.

12 inspections on record since 2017 · Last inspected Feb 2023.

Last inspected Feb 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
12
VIOLATIONS
64
total on record
LAST INSPECTED
FEB 2023

INSPECTION HISTORY

FEB 9
2023
PASS 6 violations
3 pts Food Storage & Handling
*18 Toxic items labeling for original container
1 pts Documentation & Training
*47 Other Violations

Display permits

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Facility Condition
*45 Premises shall be maintained in good repair
2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily
AUG 24
2022
PASS 2 violations
2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

RIC st 50 degrees. Repairman on site

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Rear door has gap at the bottom

JAN 18
2022
PASS 7 violations
3 pts Sanitation
*18 Toxic items labeling for original container

Observed sanitizer bottle unlabeled

2 pts Food Temperature
*29 Food thermometers provided and accessible

Missing thermometers in walk in coolers

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

Observed wiping cloths left on prep surface

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed open drinks buckets with drink liquid stored on floor in WIC

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

Observed food utensils (to go trays ) stored on floor

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

Observed fans in WIC soiled. Must clean

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Rear exit door must be self closing. No light must be visible.

AUG 17
2021
PASS 12 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

In store made drinks stored on the floor in the walk in cooler

3 pts Sanitation
*14 When to wash hands

Employee did not wash hands when switching tasks

3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

Employee touched food ( cake ) after touching face barehanded

1 pts Pest Activity
*34 Pest Control

Flies present in baking area/ air gap in rear doors

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wiping cloths left on prep table

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM must be on location during serving hours

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Cooler gaskets are soiled

1 pts Facility Condition
*43 Light bulbs, light shields provided

Broken light shields in baking area

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Missing ceiling tiles and hole in floor

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Missing covered trash bin in female rest room

2 pts Documentation & Training
*30 Does Establishment have a current valid permit posted?

Must have food establishment permit on display

1 pts Sanitation
*47 OTHER VIOLATIONS

Missing hand wash signs

JAN 15
2021
PASS 1 violation
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean all non food contact surfaces

show all 12 inspections →
MAY 29
2020
PASS 5 violations
2 pts Facility Condition
*32 Maintain in Good Repair

replace broken lid on freezer

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets, shelves

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at door

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

OCT 30
2019
PASS 7 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor under hand sink up front clean the door to the mini freezers A/c grates mildew in cooler door gaskets grease on floor bottoms of all coolers shelves behind hot hold and make li

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

3 pts Sanitation
*10 Clean Sight and Touch

DIRTY FOOD CONTACT SURFACE: exterior of all food containers can opener blade meat slicer make line

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

bowl sitting directly on top of sliced tomatoes

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoops stored in standing water

3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

raw beef next to milk

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Must have grease trap records on site within the last 90 days

APR 22
2019
PASS 5 violations
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

NEED WEATHERSTRIPPING AT BACK DOOR

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN EXCESS CONDENSATION IN RIC AT BAKERY POS, CLEAN WHIPPED TOPPING FROM INSIDE

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

SPICES IN BAKERY-COS

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ITEMS IN WIC PAST 7 DAYS- BACK BAKERY

2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

FOR YESTERDAY'S COOKIES-COS

OCT 19
2018
PASS 5 violations
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

IN BACK BAKERY COOLERS

1 pts Sanitation
*42 Nonfood-contact surfaces material

NO TOWELS UNDER CUTTING BOARD IN BACK BAKERY

3 pts Sanitation
*10 Clean Sight and Touch

INSIDE MICROWAVE IN BACK BAKERY

1 pts Sanitation
*47 Handwashing signage

IN BACK BAKERY

2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED

APR 26
2018
PASS 5 violations
1 pts Sanitation
*47 Handwashing signage

AT HAND SINK

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

MUST BE USED FOR HAND WASHING ONLY

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FAN THAT IS IN DISPLAY CASE

2 pts Other
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

FLUCTUATION IN HOT WATER AT CAFE

OCT 11
2017
PASS 4 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FAN IN BAKERY CASE TO BE FREE OF DUST

1 pts Sanitation
*47 Handwashing signage

AT HAND SINK

3 pts Plumbing & Waste
*20 Grease Trap Tickets

LAST SERVICE 6/2017

2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

NEED TO PROVIDE ON LABEL CONTACT INFORMATION ON ALL LABELS (NAME, ADDRESS, AND CONTACT NUMBER)

MAR 6
2017
PASS 5 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE ICE MACHINE

2 pts Facility Condition
*32 Maintain in Good Repair
1 pts Documentation & Training
*47 RFSM Certificate - Not Display

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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