SANITARY INSPECTION RECORD — CITY OF DALLAS

B'S DONUTS.

YOUR CALL. 67/100

11738 MARSH LN · PRESTON HOLLOW, DALLAS

Last inspected February 7, 2024 · passed

10 of 10 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
37
includes 6 critical
RECORDS COVER
7 YEARS
since Dec 2016

INSPECTION HISTORY

FEB 7
2024
PASSED
5 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

clean inside of the reach in freezer, clean inside of the reach in cooler

MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

cannot have cardboard on counter to soak up grease/oil

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide a covered trash can for womens restroom

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

label chemical bottles

FEB 24
2023
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 No soap at handsink

provide hand soap for hand washing sink

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leak under 3 compartment sink

SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

keep time record of food (pig in the blanket)

MINORFacility Condition
*45 Mats / Duckboards nonabsorbent

can't have cardboard on the floor as a mat

MINOREmployee Hygiene
*35 Hair Restraints effective

employees must wear hair cover

DEC 16
2021
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Interior of cooler

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Leak at hand sink

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORSanitation
*43 Light - 50 foot : Food and utensils area

Replace dead bulb at vent hood

MINORSanitation
*42 Dirty nonfood contact surfaces

table top equipment

DEC 14
2020
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

inside reach in freezer

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
DEC 12
2019
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

tape in han sink

MINORDocumentation & Training
*21 RFSM - Not On Site
show all 10 inspections →
NOV 7
2018
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINOROther
*28 Do not exceed manuf. use by date

whole cultured buttermilk-nov 5 2018

SERIOUSOther
*06 Time as PHC: 4 hours provide written procedures methods of compliance

for the

MAY 16
2018
PASSED
3 violations
DETAILS
MINORFacility Condition
*45 Floor& wall junctures- coved & sealed
MINORSanitation
*33 Rinsing procedures - 3 compartment sink

set up three compartment sink as follows: wash, rinse, and sanitizer

SERIOUSOther
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
NOV 16
2017
PASSED
1 violation
DETAILS
MINORSanitation
*45 Cleaning floors, dustless methods

clean the floor of the dry storage area

JUN 5
2017
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Dirty nonfood contact surfaces

Card board lined surfaces

SERIOUSOther
*06 Time as PHC: 4 hours provide written procedures methods of compliance
MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

Card board lined floorsd

MINORSanitation
*32 Equipment and Utensils Durability and Strength

Home style refrigerator

DEC 6
2016
PASSED
4 violations
DETAILS
SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

Sausage rolls are in need of written procedures Sausage rolls are in need to time marking on each batch

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINOROther
*36 Cloths in-use for wiping between uses stored

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PRESTON HOLLOW