MAY 8
2020
PASSED
6 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
BUCKNER SHELL.
YOUR CALL. 73/100
2438 S BUCKNER BLVD 100 · PIEDMONT, DALLAS
Last inspected May 8, 2020 · passed
7 of 7 inspections passed. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
25
includes 4 critical
RECORDS COVER
3 YEARS
since Apr 2017
INSPECTION HISTORY
*42 Dirty nonfood contact surfaces
clean cabinets
*47 Conditions of Permit-in use of food equipment
sign about inspection report
*34 Outer openings:closing holes, gaps
repair gap at entrance door
*18 Toxic items labeling-non original container
provide label for chemical spray bottle
*39 Soda nozzles and ice bin clean to remove soil
clean soda nozzle
*10 Clean Sight and Touch
clean cappuchino machin
DEC 262019PASSED10 violations1 CRITICALDETAILS
DEC 26
2019
PASSED
10 violations1 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*10 Clean Sight and Touch
clean ice dispenser on soda machine
*24 Food Labeling- with common name of the food
provide label for food products
*42 Floors/walls/ceiling/nonfood dirty
clean floor, ceiling tiles, fans
*46 Covered waste receptacle for women's restroom
provide in restroon
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
*34 Outer openings:closing holes, gaps
observed gap at entrance door
*31 Individual, disposable towels
provide paper towels in restroom
*18 Toxic items labeling-non original container
provide label for sanitizer spray bottles
*39 Soda nozzles and ice bin clean to remove soil
clean soda nozzles
show all 7 inspections →
NOV 152017PASSED1 violation1 CRITICALDETAILS
NOV 15
2017
PASSED
1 violation1 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
APR 52017PASSED8 violations1 CRITICALDETAILS
APR 5
2017
PASSED
8 violations1 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
store all food six inches off the floor.
*41 Food Labeling - Bulk food for self dispensing
all bulk foods must have a name on the outside of the container .
*29 Food thermometers--small diameter probe
Provide a stem thermometer to check internal temperatures of food. ( hot and cold foods)
*45 First Aid
provide a first aid kit or make up a kit with band aids
*36 Cloths in-use for wiping between uses stored
Moist wiping clothes sitting on the table top . ( they should be in sanitizer when not in use)
*28 Date marking commercially prepared RTE/ TCS food
all the TCS/PHF food cooked in the walk in cooler must have an expiration date
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*32 Equipment clearance of cleaning space
crates used as shelving ( unable to clean under on a continues basis.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →