JAN 4
2024
PASSED
13 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PANADERIA EL PALOTE.
BEAT. 47/100
2537 S BUCKNER BLVD · PIEDMONT, DALLAS
Last inspected January 4, 2024 · passed
15 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
88
includes 15 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*14 When to wash hands before donning new gloves
employees must wash hands before putting on gloves
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
every employees must have food handler cards
*28 Date marking commercially prepared RTE/ TCS food
Every TCS food must have proper date mark
*24 Food Labeling- with common name of the food
label food produce with common name
*31 Individual, disposable towels
provide paper towels on handwashing sink inside
*32 Wood & wood wicker can't used as food-contact surf
observed damaged mug in wic, donot use wooden tortias press machine, remove plastic cover from cooler doors, replace damaged cutting boards
*36 Cloths in-use for wiping between uses stored
wiping cloths must be sanitizing buckets after every use. Observed wiping towels under trace on 3 comp sink
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food product on the floor in wif
*42 Floors/walls/ceiling/nonfood dirty
clean shelves on wic, gaskets, celing tiles [yellowish color]. floor in wif ice build up must be cleaned. clean fans on wic
*43 Light bulbs, light shields provided
light bulbs on venter hood must be replaced
*47 Conditions of Permit-in use of food equipment
put a sign of [ latest inspection report available on request] to the customer where they can see. mop sink
*34 Outer openings:closing holes, gaps
repair on side door
*45Physical Facilities Floors,Walls,Ceilings
repair damaged floor tiles, cleaning equipments
JUN 272023PASSED9 violations1 CRITICALDETAILS
JUN 27
2023
PASSED
9 violations1 CRITICALDETAILS
*34 Outer openings:closing holes, gaps
repair gaps around cooler doors
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark tcs food for 7 days
*32 Equipment and Utensils Multiuse Materials durable
replace rusty shelves in walk in cooler
*39 Store equipment & utensils in a clean, dry place
knifes stored between cooler and prep table
*45 Premises shall be maintained in good repair
repair damaged floor tiles, caulk around 3 com sink, faucet on mop sink
*18 Toxic items labeling-non original container
provide label for chemical spray bottles
*46 Covered waste receptacle for women's restroom
provide in restroom
*30 Does Establishment have a current valid permit posted?
provide correct health permit
DEC 292022PASSED6 violations1 CRITICALDETAILS
DEC 29
2022
PASSED
6 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
date mark
*46 Covered waste receptacle for women's restroom
need a covered trash can
*41 Food Labeling - Bulk Food w/ Card or Sign
label bulk containers
*47 Conditions of Permit-in use of food equipment
inspection report available upon request sign
*37 Storing the food where it is not exposed to splash, dust, or other contamination
ice build up on compressor in WIF
*42 Dirty nonfood contact surfaces
clean ice around the WIF
MAY 132022PASSED4 violationsDETAILS
MAY 13
2022
PASSED
4 violationsDETAILS
*41 Food storage containers, identified with common name of food.
label large containers of salsa
*21 RFSM - Not On Site
rfsm certificate expired
*42 Floors/walls/ceiling/nonfood dirty
clean floor of walk in freezer of ice
*47 Conditions of Permit-in use of food equipment
post inspection report available sign,
NOV 12021PASSED8 violations2 CRITICALDETAILS
NOV 1
2021
PASSED
8 violations2 CRITICALDETAILS
*21 RFSM - Not On Site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*14 When to wash hands as often as necessary during prep
*18 Toxic items labeling for original container
*47 Food prep/utensil wash/mop sink not for hand wash
*42 Dirty nonfood contact surfaces
*39 Vending machine doors and access opening covers tight-fitting, gasket
*46 Covered waste receptacle for women's restroom
show all 14 inspections →
APR 232021PASSED2 violations1 CRITICALDETAILS
APR 23
2021
PASSED
2 violations1 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
covered food
*32 Maintain in Good Repair
cooler 57 degrees f manager removed food in the walk in cooler
OCT 162020PASSED8 violations2 CRITICALDETAILS
OCT 16
2020
PASSED
8 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
store wet cloth in sanitizer bucket
*02 Cold Hold (41øF/45øF or below)
soy meat 53 degrees f
*42 Dirty nonfood contact surfaces
gaskets
*43 Light bulbs, light shields provided
broken light shield
*47 Handler-Certificate Not on site
provide
*46 Covered waste receptacle for women's restroom
provide
*37 Storing the food where it is not exposed to splash, dust, or other contamination
cloth under food
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle to scoop food
MAR 22020PASSED8 violations1 CRITICALDETAILS
MAR 2
2020
PASSED
8 violations1 CRITICALDETAILS
*43 Light bulbs, light shields provided
replacce non working light bulbs on vent a hood
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
*42 Dirty nonfood contact surfaces
clean gaskets around cooler doors, shelves in walk in cooler
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle, not bowls or plastic container without handle
*37 Storing the food where it is not exposed to splash, dust, or other contamination
protect food from dust, store lettuce ton avoid contamination between food and cooler lid
*22 Handlers-Certificate Not On Site
provide food handler certificate
SEP 192019PASSED4 violations1 CRITICALDETAILS
SEP 19
2019
PASSED
4 violations1 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
*47 Handwashing signage
MAR 142019PASSED7 violations1 CRITICALDETAILS
MAR 14
2019
PASSED
7 violations1 CRITICALDETAILS
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
*10 Clean Sight and Touch
DIRTY CAN OPENER
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*31 Individual, disposable towels
*32 Wood & wood wicker can't used as food-contact surf
*36 Cloths in-use for wiping between uses stored
NOV 262018PASSED6 violations1 CRITICALDETAILS
NOV 26
2018
PASSED
6 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
DIRTY CAN OPENER
*18 Toxic items labeling-non original container
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*42 Dirty nonfood contact surfaces
DIRTY RACKS IN WALK IN COOLER
MAY 242018PASSED4 violationsDETAILS
MAY 24
2018
PASSED
4 violationsDETAILS
*10 Clean Sight and Touch
DIRTY CAN OPENER
*43 Clean vent syst:Intake/exhaust air ducts
*14 When to wash hands before donning new gloves
*32 Approved Food Contact Equip.
WOODEN TABLE NOT APPROVED
NOV 92017PASSED2 violationsDETAILS
NOV 9
2017
PASSED
2 violationsDETAILS
*42 Dirty nonfood contact surfaces
*36 Cloths in-use for wiping between uses stored
MAR 302017PASSED7 violations3 CRITICALDETAILS
MAR 30
2017
PASSED
7 violations3 CRITICALDETAILS
*21 PIC ensures effective handwashing being done
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
*22 Handlers-Certificate Not On Site
missing food handler certifications
*45 Premises shall be maintained in good repair
grease trap missing cover
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
storing food in plastic trash bags
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
trash cans taller as prep service food tables
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →