CAFE XAMAN.

City of Dallas

334 W JEFFERSON BLVD #334 · BISHOP ARTS, DALLAS

Last inspected 2023.

4 inspections on record since 2021 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2023

INSPECTION HISTORY

OCT 19

2023

PASS 9 violations

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Other

*32 Approved Food Contact Equip.

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

1 pts Other

*45 Lockers to be used to store personal items

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

2 pts Other

*27 Cool TCS foods using proper methods

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

MAR 9

2023

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

cold hold temperatures must be at 41 degrees f or below

2 pts Other

*31 Individual, disposable towels

hand sink observed not stocked kitchen/bar

2 pts Food Temperature

*27 Cooling method, criteria - using ice bath

observed food cooling at room temperature

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

all food handlers must be trained

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed employee with an open drinking cup on container preparing vegetables

2 pts Documentation & Training

*21 RFSM - Not On Site

no rfsm on site

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

label all food squeeze bottles drink containers

3 pts Sanitation

*10 Clean Sight and Touch

black build up observed inside the ice machine, deep and detail clean interior of ice machine

3 pts Plumbing & Waste

*20 Grease Trap Tickets

grease trap must be serviced every 90 days

SEP 15

2022

PASS 12 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

OBSERVED GAP ON BOTTOM OF BACK EXTERIOR DOOR, PROVIDE PROPER SEAL.

1 pts Documentation & Training

*47 Health permit posted

HEALTH PERMIT NOT POSTED. POST

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM NOT ONSITE.

3 pts Pest Activity

*18 Restricted use pesticides

OBSERVED SPECTRACIDE HOME USE PESTICIDE LOCATED AT BAR. REMOVE FROM PREMISES. DO NOT USE HOME USE PESTICIDES. ONLY USE APPROVED PESTICIDE FROM PEST APPLICATOR.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

GRIME ON DRAIN LOCATED AT BAR, GRIME BUILD UP ON GASKETS OF COLD HOLD EQUIPMENT,

3 pts Sanitation

*10 Clean Sight and Touch

HEAVY SOIL/GRIME BUILD UP INSIDE OF ICE MACHINE, CLEAN AND SANITIZE.

1 pts Sanitation

*39 Soda nozzles and ice bin clean to remove soil

OBSERVED SOIL BUILD UP ON LID OF ICE MACHINE, CLEAN.

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

OBSERVED DUST BUILD UP ON INTAKE VENTS LOCATE IN KITCHEN, CLEAN

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

OBSERVED HEAVILY DAMAGED SPATULA, DISPOSE OF DAMAGED UTENSILS.

1 pts Plumbing & Waste

*46 Water, Plumbing, and Waste Plumbing Systems-good repair

OBSERVED LEAK COMING FROM 3 COMP SINK, OBSERVED DAMAGED FAUCET AT HAND SINK. REPAIR.

2 pts Sanitation

*31 Individual, disposable towels

NO AVAILABLE TOWELS AT HAND SINK LOCATED NEXT TO DISHWASHER, PROVIDE.

2 pts Food Temperature

*29 Food thermometers provided and accessible

NO AVAILABLE FOOD THERMOMETER, PROVIDE.

SEP 13

2021

PASS 10 violations

1 pts Food Temperature

*38 Thawing. under running water criteria

THAWING IN UNDER STANDING WATER

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD ITEMS; RESEAL ALL OPE FOOD ITEMS

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

KEEP ICE SCOOP PROTECTED

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL ITEMS STORED WITH CUSTOMERS ITEMS

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED FLIES IN ESTABLISHMENT

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

OBSERVED EMPLOYEE SLICING RTE FOOD WITH BARE HANDS

2 pts Other

*31 Individual, disposable towels

PROVIDE FOR ALL

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

GRAPED TOMATOES 49*F, 47*F STORED IN MAKE READY COOLER

3 pts Sanitation

*14 When to wash hands before donning new gloves

LACK OF HANDWASHING

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

COVER ALL FOOD ITEMS: FOOD ITEMS STORED ON TOP OF UNCOVERED FOOD ITEMS IN MAKE READY COOLER

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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