CHURCH'S CHICKEN #80.

City of Dallas

3605 S LANCASTER RD · OAK CLIFF SOUTH, DALLAS

Last inspected 2023.

12 inspections on record since 2016 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

109

total on record

LAST INSPECTED

DEC 2023

INSPECTION HISTORY

DEC 29

2023

PASS 5 violations

1 pts Sanitation

*43 Ventilation hood systems, adequacy

vent hood systems greasy, needs clean up

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

missing a few ceiling tiles

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee using cell phone while on duty

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

ceiling vents dusty, need cleaning

1 pts Employee Hygiene

*44 Covering receptacles after filled

many boxes out of dumpster , must be kept in maintenance (outside)

MAY 22

2023

PASS 4 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Seal back door properly>observed gaps on top & both sides of door

1 pts Facility Condition

*45Physical Facilities Floors,Walls,Ceilings

Patch holes in FRP walls where needed

1 pts Sanitation

*47 Handwashing signage

Provide proper hand sink signs for all hand sinks

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Dust accumulation observed on ceiling & wiring above hot hold display

SEP 24

2022

PASS 6 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DUSTY CEILING IN KITCHEN AREA

1 pts Facility Condition

*45 Floors/walls/ceilings approved carpeting

BROKEN CEILING IN KITCHEN AREA

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*30 Food Establishment Permit

NO HEALTH PERMIT

3 pts Sanitation

*10 Sanitization after Cleaning

NO BUCKET SANITIZER SET UP

1 pts Sanitation

*39 Cooking equipment free of encrusted grease

GREASE ON COOKER

NOV 1

2021

PASS 11 violations

1 pts Other

*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

MAYO AND PICKLES AT 65*F (V. DESTROYED)

3 pts Employee Hygiene

*19 Backflow Prevention. The plumbing system shall preclude backflow of a solid, liquid, or gas cont

SPRY NOZZLE STORED BELOW FILL LINE

1 pts Sanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE AND EQUIPMENT

1 pts Documentation & Training

*36 Cloths in-use for wiping between uses stored

OBSERVED WIPING CLOTH HANDING FROM MANAGER

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

RAW CHICKEN STORED ON HANDSINK

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Food Temperature

*38 Thawing. Under refrigeration

RAW CHICKEN STORED AT ROOM TEMPERATURE

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL THOROUGHLY

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

POST IN CUSTOMER VIEW

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

DISCONTINUE USE OF NO WORKING MAKE READY COOLER

JUL 29

2020

PASS 12 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN FAN COVERS AND DOOR GASKET

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

REPLACE MISSING CEILING TILE; SEAL ALL HOLES AND GAPS

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL THOROUGHLY

1 pts Plumbing & Waste

*46 Water, Plumbing, and Waste Plumbing Systems-good repair

REPAIR TRAP AT HAND SINK AND 3 COMP SINK

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK ON PREP TABLE

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR LEAKING FAUCET AT HAND SINK AND 3 COMP SINK

3 pts Sanitation

*14 Wash hands after all other activities

LACK OF HAND WASHING

2 pts Sanitation

*32 Approved Food Contact Equip.

REMOVE CARDBOARD FROM UNDER FOOD EQUIPMENT

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

SINGLE SERVICE ARTICLES STORED ON FLOOR

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL THOROUGHLY

show all 12 inspections →

JAN 24

2020

PASS 12 violations

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

PROVIDE TCS FOOD ITEMS

1 pts Other

*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR PIC

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

PROVIDE WHERE MISSING

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*37 Dispensing equipment protect from manual contact

KEEP CUPS PROTECTED FROM CONTAMINATION IN WINDOW

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

3 pts Plumbing & Waste

*19 Backflow Prevention. The plumbing system shall preclude backflow of a solid, liquid, or gas cont

SPRAY NOZZLE STORED BELOW FLOOD LINE

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

JUL 3

2019

PASS 12 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL INCLUDING FLOOR SINK THOROUGHLY

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR FLOOR: OBSERVED WATER POOLING IN KITCHEN

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

SINGLE SERVE ARTICLE STORED ON FLOOR

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED FLIES IN ESTABLISHMENT

1 pts Food Temperature

*38 Thawing. under running water criteria

RAW CHICKEN THAWING AT ROOM TEMP AT PREP SINK

3 pts Sanitation

*14 When to wash hands as often as necessary during prep

LACK OF HAND WASHING

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

3 pts Plumbing & Waste

*20 Conveying Sewage

REPAIR NON DRAINING FLOOR SINK WITHIN 48HRS

1 pts Other

*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON DRINK BOXES

1 pts Sanitation

*34 Insect control devices-not over food/food prep

REMOVE FLY HANGERS FRO OVER FOOD ,EQUIPMENT, AND SINGLE SERVICE ARTICLES

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

NOV 28

2018

PASS 10 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR AND DRAINS

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST IN CUSTOMER VIEW

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR FLOOR/ TILE IN WIC

1 pts Pest Activity

*34 Pest control-routine inspections for

OBSERVER LIVE ROACH IN ESTABLISHMENT

3 pts Other

*03 Food products not maintained at 135øF or above

CHICKEN TENDER IN HHU 112*F

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE HAIR RESTRAINTS

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

MAY 30

2018

PASS 12 violations

1 pts Other

*44 Covering receptacles if not in continuous use

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

OBSERVED DAYLIGHT AT BOTTOM OF EXIT DOOR

1 pts Facility Condition

*43 Light bulbs, light shields provided

REPLACE BROKEN LIGHT SHIELD IN WIF

2 pts Other

*32 Approved Food Contact Equip.

REMOVE CARDBOARD FROM UNDER FOOD ITEMS

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL INCLUDING FLOOR DRAINS

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NO RECORDS PROVIDED

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

PROVIDE DATE ON ALL FOOD ITEMS

2 pts Sanitation

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED SEVERAL FLIES LANDED ON EQUIPMENT

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST IN CUSTOMERS VIEW

NOV 29

2017

PASS 10 violations

2 pts Food Storage & Handling

*28 Date marking commercially prepared of RTE/PHF

PROVIDE FOR ALL IN COOLER

3 pts Plumbing & Waste

*20 Conveying Sewage

IMPROPER DISPOSAL OF WASTE WATER

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

3 pts Other

*03 Food products not maintained at 135øF or above

MAC AND CHEESE 125*F, MASHED POTATOES 131*F

1 pts Sanitation

*45 Walls easily cleanable and light in color

REPAIR WALL NEAR MAKE READY COOLER

1 pts Employee Hygiene

*35 Hair Restraints effective

PROVIDE FOR ALL

3 pts Other

*19 One Inch Air Gap

PROVIDE AY HANDSINK

2 pts Other

*31 Individual, disposable towels

PROVIDE FOR ALL

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL : FLOOR DRAIN AND WALL UNDER 3 COMP SINK

JUN 17

2017

PASS 11 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

mashed potato at 50'f

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

no storing personal drinks in ice machine

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Pest Activity

*34 Pest Control

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean cooking oil from floor, clean interior coolers, exterior equipment

1 pts Sanitation

*44 Waste Receptacles thoroughly cleaned

dispose of previous nights leftover food in hot hold the same day, take to dumpster

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

repair damaged floor

DEC 14

2016

PASS 4 violations

2 pts Sanitation

*32 Equipment & Utensils resistant pit,chip, crazing

obtain a new ice bucket observed damaged.

2 pts Documentation & Training

*21 RFSM - Not On Site

manager was not on site

2 pts Other

*31 Individual, disposable towels

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

heavily soiled, observed water standing between tiles, repair/replace damaged tiles

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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