SANITARY INSPECTION RECORD — CITY OF DALLAS

DAVID W. CARTER HIGH SCHOOL.

YOUR CALL. 76/100

1819 W WHEATLAND RD · RED BIRD, DALLAS

Last inspected November 27, 2023 · passed

15 of 15 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
65
includes 6 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

NOV 27
2023
PASSED
2 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean dust in vent hood filters

MINORFacility Condition
*45 Premises shall be maintained in good repair

Place work order to fix broken/damage area around window by water heater

MAY 10
2023
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Observed dirty ice machine, inside.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

MINORSanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

Observed sanitizer bucket stored over clean equipment.

AUG 26
2022
PASSED
5 violations
DETAILS
MINORSanitation
*32 Damaged Equipment

Repair broken cooler

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repair ceiling tiles exposed to moisture

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair faucet at mop sink

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food on floor in WIC; food should be stored 6 inches off the ground

MAY 5
2022
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

Store wiping cloth in sanitizer bucket between use

CRITICALSanitation
*39 Store all equipment & utensil covered or inverted

Invert ice scoop to prevent contamination

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

Replace light bulb in storage area

NOV 5
2021
PASSED
2 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

DUST ACCUMULATION ON THE FAN COVERS IN THE WALK IN COOLER

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENT ( DRY STORAGE )

show all 15 inspections →
APR 29
2021
PASSED
3 violations
DETAILS
MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY WALK IN COOLER DOOR GASKETS ( VISIBLE BUILD UP )

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS ( KITCHEN )

OCT 22
2020
PASSED
3 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

DUST ON FAN COVERS ( WALK IN COOLER ) CLEAN AND REMOVE DUST FROM THE REACH IN COOLER DOOR GASKETS

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS ( KITCHEN AND RESTROOMS )

MINORDocumentation & Training
*47 Handler-Certificate Not on site

FOOD HANDLER CERTIFICATES EXPIRED

APR 23
2020
PASSED
0 violations
SEP 20
2019
PASSED
0 violations
MAR 28
2019
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSEmployee Hygiene
*12 PIC ensure conditional employee who exhibits or reports a symptom, or who reports diagnosed illn
CRITICALSanitation
*47 Food prep/utensil wash/mop sink not for hand wash
SEP 28
2018
PASSED
6 violations
DETAILS
MINOROther
*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

MINORDocumentation & Training
*47 Health permit posted

POST IN CUSTOMER VIEW

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL WORKING AND NON WORKING EQUIPMENT (SMOOTHIE AREA)

SERIOUSOther
*03 Food products not maintained at 135øF or above

PIZZA 116*F, 125*F ON SERVING LINE

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

FEB 2
2018
PASSED
7 violations
DETAILS
SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

MINOROther
*31 Individual, disposable towels

no paper towels

MINOROther
*34 Outer openings:closing holes, gaps

close all gaps

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food stored improperly

MINORFacility Condition
*43 Light bulbs, light shields provided
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair damage ceiling

OCT 10
2017
PASSED
10 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

PROVIDE FOR ALL IN COOLERS

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

IN COOLER

MINOROther
*31 Individual, disposable towels

PROVIDE FOR ALL

MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

MINOROther
*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

SALAD STORED ON TOP OF ICE

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

CHEESE STORED ON SERVING LINE AT 45*F

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

OBSERVED FOOD THAT WAS NOT IN SOUND CONDITION: WILTED LETTUCE OBSERVED BLACK

MINOROther
*36 Cloths in-use for wiping between uses stored

STORED ON PREP TABLE

MAY 11
2017
PASSED
11 violations1 CRITICAL
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

egg rolls 117.7

SERIOUSSanitation
*10 Clean Sight and Touch
SERIOUSSanitation
*14 Wash hands after all other activities

lack of washing hands

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

toxics stored next to equipment

MINOROther
*31 Individual, disposable towels
MINORFacility Condition
*34 Outer openings:closing holes, gaps

close holes in ceiling

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean all non food contact surfaces

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide trash cans at hand sink

MINOROther
*45 Drying Mops-air dry
MINORFood Storage & Handling
*47 Other Violations

label 3 comp sink

NOV 18
2016
PASSED
8 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

clean gaskets

SERIOUSSanitation
*14 When to wash hands before donning new gloves
CRITICALSanitation
*18 Toxic items stored above food/utensils
MINOROther
*22 No unnecessary personnel allowed in food prep area
MINOROther
*31 Individual, disposable towels
MINOROther
*34 Outer openings:closing holes, gaps

seal all holes & gaps

MINOREmployee Hygiene
*35 Hair Restraints effective
MINORFacility Condition
*45 Premises shall be maintained in good repair

replace ceiling tiles expose to moist and stored mop upright

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN RED BIRD