PASS 10 violations
Drain pipes for dish machine must have 1" inch air gap above/outside of drain basin
No current manifest available during inspection
Inaccurate date marking>if food is frozen after it is made and used at later time must put date when food is taken out of freezer
Do not store food in containers on floor
When thawing food place under running water
Invert utensils/equipment in dry storage/storage room
Label all bulk ingredient containers
Clean floor drains at all sinks
Fix hole in storage room>back right corner
Food manager certificate not posted