AUG 7
2023
PASSED
10 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
FRUTERIA EL CAPITAN.
BEAT. 46/100
2716 S BECKLEY AVE · OAK CLIFF, DALLAS
Last inspected August 7, 2023 · passed
9 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
45
includes 9 critical
RECORDS COVER
3 YEARS
since Dec 2019
INSPECTION HISTORY
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Properly separate food in cooler to avoid cross contamination
*10 Clean Sight and Touch
Clean ice machine
*18 Restricted use pesticides
Do not use/store pesticides in establishment or next to food products
*21 Outfitter-Certified Food Manager
Must have food manager certificate
*24 Food Labeling- with common name of the food
Label re-used containers with current contents
*28 Date marking commercially prepared RTE/ TCS food
Date mark commercially made products with date they were opened
*32 Approved Food Contact Equip.
Do not leave food products in can
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
Keep food/food products off floor
*42 Dirty nonfood contact surfaces
Clean food scraps in all coolers
*45 Unnecessary articles prohibited
Get rid of all unnecessary items
FEB 222022PASSED12 violations2 CRITICALDETAILS
FEB 22
2022
PASSED
12 violations2 CRITICALDETAILS
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
HOT WATER AT HANDSINK < 110*F WITHIN 20 SEC
*39 Store equipment & utensils in a clean, dry place
CLEAN EQUIPMENT STORED IN 3 COMP SINK WITH SOILED ITEMS
*42 Nonfood-contact surfaces material
REMOVE EXPOSED WOOD FROM IN DRY STORAGE AREA
*28 Date marking commercially prepared RTE/ TCS food
LACK OF DATEMARKING: PROVIDE FOR ALL IN COOLERS
*21 RFSM - Not On Site
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW SHRIMP STORED ABOVE RTE FOODS
*35 Hair Restraints effective
PROVIDE
*10 Clean Sight and Touch
CLEAN ALL: DECLUTTER DRY STORAGE AREA ; CLEAN ICE MACHINE, AND REMOVE CONDENSATION INSIDE ICE CREAM COOLER
*47 Handwashing signage
PROVIDE IN RESTROOM
*24 Food packaged in a establishment, shall be labeled as specified in law
PROVIDE FOR ALL IN HOUSE PACKAGED FOOD ITEMS
*46 Covered waste receptacle for women's restroom
PROVIDE IN RESTROOM
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ITEMS STORED ON FLOOR
DEC 182020PASSED13 violations3 CRITICALDETAILS
DEC 18
2020
PASSED
13 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN ALL
*34 Controlling pests. Eliminating harborage conditions
OBSERVED SEVERAL FRUIT FLIES
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
COVER ALL FOODS IN DRY STORAGE
*47 RFSM Certificate - Not Display
*32 Package integrity
REMOVE ALL DENTED CANS
*19 Hand sink water temperature below 110'F
LACK HOT WATER AT HAND SINK
*45 Unnecessary articles prohibited
REMOVE ALL
*46 Covered waste receptacle for women's restroom
PROVIDE IN RESTROOM
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK AND FOODS STORED ON PREP TABLE
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED ON PREP TABLE
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
PROVIDE UTENSILS WITH HANDLES FOR SCOOPING
*21 RFSM - Not On Site
*24 Food Label- manufacture/packer/distrubtor name
PROVIDE FOR ALL FOOD ITEMS OUT FOR SELF SERVICE AND PURCHASED FROM OTHER DISTRIBUTOR
DEC 32019PASSED10 violations2 CRITICALDETAILS
DEC 3
2019
PASSED
10 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHS STORED UNDER FOOD ITEMS
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOOD ITEMS
*32 Damaged Equipment
REPLACE DOOR GASKET ON RIC; REPLACE BROKEN DISPLAY COOLER DOOR
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK AND FOOD STORED WITH CUSTOMER ITEMS; PERSONAL DRINK STORED ON PREP TABLE
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
DISCONTINUE STORING IN OPEN CANS
*34 Outer door: solid,selfclosing,tightfitting
FRONT DOOR MUST BE SELF CLOSING NO GAPS
*19 Hand sink water temperature below 110'F
hot water <110*f at HANDSINK
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
PROVIDE UTENSILS WITH HANDLES FOR SCOOPING
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE FOR ALL IN COOLERS
*21 RFSM - Not On Site
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →