OCT 20
2023
PASSED
10 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
WINGFIELD'S BREAKFAST AND BURGERS.
BEAT. 31/100
2615 S BECKLEY AVE · OAK CLIFF, DALLAS
Last inspected October 20, 2023 · passed
31 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
91
includes 31 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*22 Accredited food handler certificate - 60 days
*28 Date marking > 24 hrs,on site,temp 41F
*18 Toxic items stored above food/utensils
*45 Premises shall be maintained in good repair
*02 Cold Hold (41øF/45øF or below)
*47 OTHER VIOLATIONS
*42 Floors/walls/ceiling/nonfood dirty
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*31 Handwashing lavatory - used for other purpose
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MAR 112023PASSED7 violations2 CRITICALDETAILS
MAR 11
2023
PASSED
7 violations2 CRITICALDETAILS
*21 RFSM - Not On Site
NO RFSM
*42 Dirty nonfood contact surfaces
CLEAN GRILL AS OFTEN AS NEED
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED EMPLOYEE EATING WHILE HANDLING BURGER
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES SANDWICH LINE OBSERVED OVER 63 DEGREES F
*45 Premises shall be maintained in good repair
REPLACE LEAK UNDERNEATH HAND SINK OBSERVED LOOSE FLOOR TILES BY HAND SINK REPLACE DAMAGED WEATHER STRIPPING UNDERNEATH SIDE DOOR
*31 Handwashing lavatory - used for other purpose
OBSERVED FRUITS IN HAND SINK-DO NOT STORE FOOD INSIDE OF HAND SINK
*39 Equipment in good repair and proper adjustment.
SERVICE SANDWICH COOLER RUNNING HIGH 55 DEGREES F
AUG 82022PASSED9 violations3 CRITICALDETAILS
AUG 8
2022
PASSED
9 violations3 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
POST SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
*34 Outer door: solid,selfclosing,tightfitting
OBSERVED SIDE EXTERIOR TO KITCHEN LEFT OPEN, KEEP CLOSED TO PREVENT PEST FROM ENTERING.
*21 RFSM - Not On Site
RFSM NOT ONSITE. MUST BE ONSITE AT ALL TIME OF OPERATION.
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
NO AVAILABLE COLD WATER AT HAND SINK AND SERVICE SINK, REPAIR AND PROVIDE.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
NO AVAILABLE PEST CONTROL RECORDS ON SITE, PROVIDE.
*42 Floors/walls/ceiling/nonfood dirty
GRIME/DUST BUILD UP ON WALLS AND CEILING, CLEAN.
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE THERMOMETER FOR PREP. REACH IN COOLER.
*31 No soap at handsink
SOAP NOT AT HAND SINK, PROVIDE. NO ITEMS IN HAND SINK, HAND SINK IS FOR WASHING HANDS ONLY.
*44 Maintaining refuse areas and enclosures
LITTER BUILD UP AROUND DUMPSTER, HAVE AREA CLEAN.
AUG 302021PASSED17 violations7 CRITICALDETAILS
AUG 30
2021
PASSED
17 violations7 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES 75.8*F, JALAPENO STORED AT ROOM TEMPERATURE, GROUND BEEF 56.5*F,55.9*F
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
*20 Conveying Sewage
WASTEWATER RUNNING OUTSIDE OF BUILDING INTO ALLEY FROM LEAKING MOP SINK
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
PROVIDE EMPLOYEE HEALTH POLICY
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
REPAIR LEAKING P-TRAP AT MOP SINK
*27 Cooling, heating, and holding capacities. Equipment
RFSM STATES MAKE READY COOLER GOES IN AND OUT
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL THOROUGHLY
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL FOOD ITEMS: OBSERVED FLIES LANDING ON FOOD ITEMS
*30 Food Establishment Permit
OPERATING WITHOUT A VALID HEALTH PERMIT
*34 Pest control-routine inspections for
NO RECORDS PROVIDED
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*47 RFSM Certificate - Not Display
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED SEVERAL FLIES LANDING ON FOOD ITEM AND CONTAINERS
*39 Store all equipment & utensil covered or inverted
INVERT SINGLE SERVICE ARTICLES
*19 Water & Plumbing in good repair- per code
REPAIR LEAKING KNOB ON COLD SIDE AT MOP SINK
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*45 Walls easily cleanable and light in color
REMOVE RUST FROM WALLS AND CHIPPING PAINT
MAR 122020PASSED4 violations1 CRITICALDETAILS
MAR 12
2020
PASSED
4 violations1 CRITICALDETAILS
*34 Outer door: solid,selfclosing,tightfitting
*22 Washing hands only at a designated hand sink
*02 Cold Hold (41øF/45øF or below)
*10 Clean Sight and Touch
freezer
show all 10 inspections →
SEP 262019PASSED11 violations3 CRITICALDETAILS
SEP 26
2019
PASSED
11 violations3 CRITICALDETAILS
*20 Conveying Sewage
HANDSINK BACKING UP: WASTEWATER RUNNING OUTSIDE OF BUILDING INTO ALLEY
*37 Storing the food at least 15 cm (6 inches) above the floor
KETCHUP STORED ON FLOOR
*30 Food Establishment Permit
NO VALID HEALTH PERMIT: MUST APPLY FOR HEALTH PERMIT WITHIN 48HRS
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
PROVIDE ON BODILY FLUID CLEAN UP
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*44 Trash can provided for papertowel waste
PROVIDE
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*45 Premises shall be maintained in good repair
RESEAL 3 COMP SINK TO WALL; REPLACE MISSING FLOOR TILE
*47 Handwashing signage
PROVIDE IN RESTROOM
SEP 262018PASSED9 violations3 CRITICALDETAILS
SEP 26
2018
PASSED
9 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*47 Health permit posted
POST HEALTH APPLICATION IN CUSTOMER VIEW
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*27 Cooling, heating, and holding capacities. Equipment
MUST REPAIR NON WORKING MAKE READY COOLER WITHIN 24HRS: COOLER HOLDING AT 50*F
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES 48*F , CHEESE 50*F, RAW BEEF 49.6*F IN RIC ; RAW BEEF STORED OUTSIDE NEXT IGLOO COOLER AT 43.6*F
*45 Premises shall be maintained in good repair
REPLACE MISSING FLOOR TILES
*31 No soap at handsink
NO SOAP AT HAND SINKS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RAW BACON & BEEF
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
PROVIDE ON BODILY FLUID CLEAN UP
MAR 12018PASSED8 violations4 CRITICALDETAILS
MAR 1
2018
PASSED
8 violations4 CRITICALDETAILS
*31 Handwashing lavatory - allow convenient
LACK OF HAND SINK
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS
*45 Walls easily cleanable and light in color
REPAIR CHIPPING PAINT ON WALL
*20 Grease Trap Tickets
NO CURRENT RECORDS PROVIDED
*14 When to wash hands before donning new gloves
LACK OF HAND WASHING
*47 Handwashing signage
PROVIDE FOR ALL
*39 Soda nozzles and ice bin clean to remove soil
CLEAN ALL
*10 Clean Sight and Touch
CLEAN ALL
OCT 132017PASSED11 violations5 CRITICALDETAILS
OCT 13
2017
PASSED
11 violations5 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
sliced tomatoes 52 F, raw beef 54 F
*14 When to wash hands before donning new gloves
*09 Food protected cross contamination by preparing each type of food at different times or in separ
Vegetables were being washed in the mop sink.
*18 Toxic items storage adjacent to food/utensils
Sanitizer stored beside food items.
*21 RFSM - Not On Site
*31 Hand sinks: number installed for convenient use
Provide handwash sink.
*10 Clean Sight and Touch
Greasy buildup on almost all surfaces. Clean throughout.
*33 Manual ware washing, sink compartment requirement
3 comp sink not operational and not used.
*34 Controlling pests. Eliminating harborage conditions
Rodent droppings observed in cabinets and on counters.
*42 Dirty nonfood contact surfaces
Clean surfaces of equipment and door handles.
*46 Number of Toilets and urinals
Toilet facilities not working.
MAR 42017PASSED5 violationsDETAILS
MAR 4
2017
PASSED
5 violationsDETAILS
*32 Damaged Equipment
REPLACE THE TORN GASKET SEALS
*10 Clean Sight and Touch
*42 Floors/walls/ceiling/nonfood dirty
*35 Outer Clothing, Clean Condition
*43 Light bulbs, light shields provided
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →