SANITARY INSPECTION RECORD — CITY OF DALLAS

GOLDEN GLAZED DONUTS.

YOUR CALL. 71/100

10201 GARLAND RD · CASA LINDA, DALLAS

Last inspected July 22, 2023 · passed

9 of 9 inspections passed. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
50
includes 10 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

JUL 22
2023
PASSED
5 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Detail clean the floors throughout the establishment. Clean and sanitize exterior of reach-in-coolers.

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label chemical spray bottles.

SERIOUSOther
*06 Discard if TCS is in container w/ no date or day

No time stamps for sausage rolls stored out.

SERIOUSSanitation
*14 When to wash hands after handling soiled equip/utensil

Do not re-use soiled single use gloves.

MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

Repair small leak at hand sink/3 sink.

JUL 15
2022
PASSED
4 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORAGE AND FOOD STORE ON THE FLOOR

MINOROther
*47 Other Violations

HANG MOP ITEMS AWAY FROM STORE AREA

MINORSanitation
*42 Dirty nonfood contact surfaces

DUSTY STORAGE SURFACE

SERIOUSPlumbing & Waste
*19 Plumbing System Construction

LEAK ON THREE Compartment FAUCET

JUL 8
2021
PASSED
2 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces
CRITICALSanitation
*31 Handwashing lavatory - accessible

hand sink access block

MAY 11
2020
PASSED
0 violations
NOV 23
2018
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food products in buckets stored on floor

MINOROther
*36 Cloths in-use for wiping between uses stored

moist towels on 3 comp sink

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
show all 9 inspections →
MAY 15
2018
PASSED
5 violations
DETAILS
MINOREmployee Hygiene
*37 Storing the food at least 15 cm (6 inches) above the floor

BUCKETS OF FILLING AND BAGS OF FLOUR ON FLOOR

MINOROther
*31 No soap at handsink
MINORSanitation
*42 Dirty nonfood contact surfaces

FLOORS UNDER SHELVING, FAN

SERIOUSSanitation
*14 When to wash hands before donning new gloves
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
NOV 20
2017
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MAY 25
2017
PASSED
10 violations2 CRITICAL
DETAILS
CRITICALPest Activity
*18 Licensed pest control applicator only

unapproved pest control (Raid)

SERIOUSOther
*19 No Hot Water / Water heater 50 gallon min.
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORSanitation
*32 Damaged Equipment

repair freezer doors

MINORFacility Condition
*34 Outer openings:closing holes, gaps

close all gaps in ceiling

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINOROther
*36 Cloths in-use for wiping between uses stored

wiping clothes improperly stored

MINORSanitation
*42 Dirty nonfood contact surfaces

drains and floors

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean

MINORFood Storage & Handling
*47 Other Violations

label 3 comp sink

MAR 8
2017
PASSED
17 violations5 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

kolache @70F

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement

MINORSanitation
*10 Clean Sight and Touch

clean RIC(s)

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

label spray bottle

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

final warning on food handlers

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on prepared foods

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover all food items to prevent cross contamination

MINOROther
*40 Store single-service item in original package

single service items improperly stored

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all non-original food containers

MINORSanitation
*42 Dirty nonfood contact surfaces

clean drains and back door

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
MINORFacility Condition
*43 Light bulbs, light shields provided

replace lights

MINORPlumbing & Waste
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

provide small covered trash can

MINORSanitation
*45 Cleaning floors, dustless methods

remove dust from ceiling

MINORFood Storage & Handling
*47 Other Violations

label 3 comp sink

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN CASA LINDA