APR 25
2023
PASSED
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
HOLIDAY INN EXPRESS & SUITES HOTEL.
YOUR CALL. 71/100
11331 W KINGSLEY RD · LAKEWOOD HEIGHTS, DALLAS
Last inspected April 25, 2023 · passed
5 of 5 inspections passed. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
24
includes 9 critical
RECORDS COVER
4 YEARS
since Aug 2018
INSPECTION HISTORY
*21 RFSM - Not On Site
No RFSM for manager in charge.
*47 Handwashing signage
Need hand washing @ hand sink.
*31 Individual, disposable towels
No paper towels at the hand sink.
JUN 22021PASSED5 violations1 CRITICALDETAILS
JUN 2
2021
PASSED
5 violations1 CRITICALDETAILS
*20 Grease Trap Tickets
*34 Pest control-routine inspections for
*31 Individual, disposable towels
* 21 RFSM notify 10 days & replacement in 45 days
register with the City of Dallas as a Registered Food Service Manager
*29 Sanitizing solutions, testing devices
quat test strips needed
JUN 12020PASSED2 violationsDETAILS
JUN 1
2020
PASSED
2 violationsDETAILS
*20 Grease Trap Tickets
*21 RFSM - Not On Site
register with the City of Dallas as a Registered Food Service Manager by next inspection
JUL 112019PASSED7 violations4 CRITICALDETAILS
JUL 11
2019
PASSED
7 violations4 CRITICALDETAILS
*32 Damaged Equipment
RIC door broken, may be cause of high temperature
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
*47 Conditions of Permit-in use of food equipment
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
will email
*18 Toxic items stored above food/utensils
rinse agent over food
*29 Food thermometers provided and accessible
*02 Cold Hold (41øF/45øF or below)
yogurt 49 F from top yogurt 48F middle cut cucumber 51 F bottom
AUG 312018PASSED7 violations3 CRITICALDETAILS
AUG 31
2018
PASSED
7 violations3 CRITICALDETAILS
*32 Nonfood surfaces-design to be cleaned easily
on shelves, no cardboard
*02 Cold Hold (41øF/45øF or below)
Yoplait yogurt 50 F gravy 47 F cooler probably overloaded, air flow impeded by boxes,
*18 Toxic items storage adjacent to food/utensils
*29 Food thermometers provided and accessible
in every cooler
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
must be posted
*40 Single use articel wrapped or dispensed
flip plates make sure utensils are handle up
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →