SANITARY INSPECTION RECORD — CITY OF DALLAS

INFOMART PAVILION.

YOUR CALL. 76/100

1950 N STEMMONS FRWY 1042 · DESIGN DISTRICT, DALLAS

Last inspected March 16, 2023 · passed

9 of 9 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
24
includes 5 critical
RECORDS COVER
6 YEARS
since Jan 2017

INSPECTION HISTORY

MAR 16
2023
PASSED
6 violations2 CRITICAL
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean shelves, cabinets, caulk around 3 com sink

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor in walk in cooler and freezer

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef steak stored above pasteurized eggs in small cooler

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location

provide thermometer in coolers

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for squeeze bottle

FEB 15
2022
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw chicken store together with raw beef

SERIOUSOther
*03 Food products not maintained at 135øF or above

wing 117, 120'f

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all left over foods

FEB 3
2021
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
FEB 5
2020
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

no towel allow to wrap the tomato

CRITICALSanitation
*18 Toxic items stored above food/utensils

observed sanitizer bucket to next to food, utensil

MINORSanitation
*42 Dirty nonfood contact surfaces

no towel allow under the utensil

JAN 9
2019
PASSED
1 violation
DETAILS
SERIOUSOther
*19 One Inch Air Gap
show all 9 inspections →
JUL 11
2018
PASSED
2 violations
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored

Multiple mop cloths stored around three compartment sink. When not in active use in employee's hands, moist mop cloths should be stored in sanitizing solution.

MINORFacility Condition
*43 Light bulbs, light shields provided

LED light not functioning under vent hood.

JAN 8
2018
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

squeeze bottles

JUL 11
2017
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

WALK IN COOLER

JAN 5
2017
PASSED
2 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINOROther
*36 Cloths in-use for wiping between uses stored

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DESIGN DISTRICT