SANITARY INSPECTION RECORD — CITY OF DALLAS

KFC/TACO BELL.

YOUR CALL. 67/100

3001 N HAMPTON RD · WEST DALLAS, DALLAS

Last inspected April 13, 2023 · passed

12 of 12 inspections passed. 17 critical violations across the record.

THE NUMBERS

INSPECTIONS
12
12 passed
VIOLATIONS
64
includes 17 critical
RECORDS COVER
6 YEARS
since Feb 2017

INSPECTION HISTORY

APR 13
2023
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

No food manager on site>GM walked out of store mid-day

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean racks in walk-in

MINORFacility Condition
*45 Premises shall be maintained in good repair

Replace gaskets of all walk-in coolers

OCT 19
2022
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALSanitation
*34 Controlling pests. Eliminating harborage conditions

Eliminate harboring conditions>food under equipment, food on floor of walk-in cooler

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean walls of any/all stains & grease

MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repair broken & missing floor tiles

MINORDocumentation & Training
*47 Health permit posted

Post Health Permit in public view

MAR 26
2022
PASSED
9 violations2 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Store employee drinks in a designated area.

MINORSanitation
*45 Clean facilities as often as necessary.

Flooring observed greasy.

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Remove heavy grease build up on air vents.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label food squeeze bottles(Sauces).

SERIOUSSanitation
*10 Clean Sight and Touch

Heavy food build up(warming unit). Clean for sight and touch.

MINORDocumentation & Training
*21 RFSM - Not On Site

Register CFM certificate with the City of Dallas.

MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

Rubber gasket on hot food warmer not in good repair.

MINORFood Storage & Handling
*22 Accredited food handler certificate - 60 days

All food staff must be trained in food safety as soon as possible.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide a hanging thermometer inside of the chicken walk-in-cooler.

JUN 7
2021
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALSanitation
*43 Clean vent syst:Intake/exhaust air ducts

vent fan covers dirty with soils and grease accumulations must be clean to avoid cross contamination

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

missing RFSM certificate must be have FSM registered with the city

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors and walls dirty with soils and grease accumulations must be clean to avoid contamination

DEC 8
2020
PASSED
7 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display

missing RFSM certificates must be have FSM registered with the city

MINOROther
*45 First Aid

incomplete first aid kit on site must be have complete first aid kit on site

MINOREmployee Hygiene
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing bodily fluids writing procedures /spill kit.

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors, walls and ceiling dirty wit spills, grease accumulations, food debris and litter every were must be clean to avoid contamination

CRITICALPest Activity
*45 Premises shall be maintained in good repair

leaks hot water at hand sink must be replace or repair to proper condition ceiling tiles misplaced on site must be close all gaps between ceiling tiles to avoid pest harboring close all hole

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing employee health policies and procedures

MINORDocumentation & Training
*47 Handler-Certificate Not on site

missing food hander cards on site must be have food handler cards on site

show all 12 inspections →
MAR 10
2020
PASSED
9 violations6 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

missing current food handler cards on site must be have current food handler cards on site

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

missing RFSM certifcate must be have FSM registered with the city

CRITICALSanitation
*43 Ventilation hood-prevent grease dripping

a/c vent dirty with grease accumulations must be clean to avoid cross contamination

CRITICALSanitation
*39 Equipment in good repair and proper adjustment.

WI freezer unit door not closing properly must be replace adjust or repair to maintain food temperature hand sink pedal broken must be clean to avoid cross contamination

MINOROther
*25 Compliance HACCP Verification

HACCP log book missing information need to complete log book every day

CRITICALSanitation
*39 Cooking equipment free of encrusted grease

cooking equipment dirty with soils and grease accumulations must be clean to avoid cross contamination

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

floors, walls and ceiling dirty must be clean to avoid cross contamination

CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

equipment including WI cooler units dirty inside and outside must be clean to avoid cross contamination

CRITICALSanitation
*45 Premises free of litter

trash containers full must be clean to avoid cross contamination

SEP 11
2019
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Clean can opener.

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean fan covers to WIC. Clean door gaskets.

MINOROther
*45 Drying Mops-air dry
MAR 1
2019
PASSED
4 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for the wif, rif

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

provide cleaning for the floor

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
SEP 4
2018
PASSED
5 violations
DETAILS
MINOROther
*31 Individual, disposable towels
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for the freezer

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

floor

MINORDocumentation & Training
*21 RFSM - Not On Site

Register RFSM say with city of Dallas

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

broken tile on base board

MAR 8
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALSanitation
*29 Cold/hot hold unit thermometer easily viewable

Thermometer not functioning in South walk in cooler. Thermometer missing from reach in cooler by hand wash sink near taco prep area.

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

Dust buildup on return air for air conditioning system.

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

Hole in ceiling tile above three compartment sink

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

Back door does not have a functioning self closing mechanism.

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

Registered Food Service Manager certificate not issued by the City of Dallas. Manager with valid RFSM certificate on display not present at time of inspection. Registered Food Service Manager cert

AUG 11
2017
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

EMPLOYEES MUST USE ICE SCOOP TO PUT ICE IN CUP FOR CUSTOMER.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

MUST SERVICE EVERY 90 DAYS

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

COLE SLAW 54 DEGREE F SHREDDED CHEESE IN WIC 45 DEGREE F

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE MICROWAVE COS

MINORSanitation
*39 Equipment in good repair and proper adjustment.

WIC AMBIENT TEMP 45 DEGREE F SERVICE REQUEST PUT IN

FEB 21
2017
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

0 PPM QUAT WAREWASH

MINORFacility Condition
*45 Premises shall be maintained in good repair

FIX BROKEN/PEELING CEILING TILE

MINOROther
*37 Dispensing equip. no contact w/ lip-contact surfac

DO NOT USE CUP TO SCOOP ICE FOR SERVICE AT THE DRIVE THRU

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

AT HAND SINK BY CHICKEN

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN WEST DALLAS