3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
2 pts Other
*28 Do not exceed manuf. use by date
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name
1 pts Pest Activity
*34 Outer openings:closing holes, gaps
1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters
2 pts Other
*28 Do not exceed manuf. use by date
1 pts Sanitation
*42 Dirty nonfood contact surfaces