LA MICHOACANA MEAT MARKET GROCERY.

City of Dallas

8702 SPRING VALLEY RD #C · FAR NORTH DALLAS, DALLAS

Last inspected 2023.

7 inspections on record since 2016 · Last inspected Aug 2023.

Last inspected Aug 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2023

INSPECTION HISTORY

AUG 24

2023

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Maintain TSC foods under 41 F, observed temperatures over 47F.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Observed spoiled food on shelf for sale.

2 pts Documentation & Training

*21 RFSM - Not On Site

Certified Food Manger must be on site.

2 pts Sanitation

*32 Damaged Equipment

Repair meat/dairy display cooler.

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

Repair gap under front doors.

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Excessive ice build up in ice cream freezer.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean display case cooler air vents, and mole shelf.

1 pts Facility Condition

*43 Light bulbs, light shields provided

Provide light shields for all lights.

1 pts Sanitation

*45 Premises shall be maintained in good repair

Replace soiled ceiling tiles and damaged floor tiles.

NOV 3

2020

PASS 5 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW SHELLS EGGS STORED ABOVE PORK LARD IN RIC

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

OCT 29

2018

PASS 3 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

LARD 47'F FROM WALK IN COOLER

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP

1 pts Facility Condition

*43 Light bulbs, light shields provided

SHIELD ALL LIGHT FROM AREA ABOVE THE OPEN PRODUCE

APR 11

2018

PASS 3 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

KEEP BACK DOOR CLOSED WHEN NOT IN USE

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

PREPACKAGED TAMALES

OCT 24

2017

PASS 3 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

CHEESE 47'F

3 pts Other

*03 Food products not maintained at 135øF or above

TAMALES 112'F

3 pts Pest Activity

*18 Licensed pest control applicator only

PROVIDE RECORD

show all 7 inspections →

MAY 15

2017

PASS 1 violation

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

DEC 6

2016

PASS 2 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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